POTATO PANCAKE APPETIZERS
These tasty morsels make a deliciously different appetizer, but can also be made into large pancakes for a side dish. Add various topping to taste: real bacon bits, parmesan cheese, jalapenos, salsa, or you name it!
Provided by BeachGirl
Categories Potato
Time 45m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- In bowl, mix egg, flour, salt and pepper.
- Grate carrots and add to bowl.
- Shred or grate raw potatoes.
- Wrap in several layers of paper towels to remove all excess moisture.
- Add to bowl.
- Stir to mix all ingredients.
- Preheat oven to 425 degrees.
- Spray two baking sheets with non-stick cooking spray.
- Drop heaping tablespoon of potato mixture onto baking sheet, about 2-inches apart, and flatten with spatula to make pancakes.
- Bake 10-15 minutes or until bottom is lightly browned.
- Turn pancakes and bake an additional 8-10 minutes or until golden brown on bottom and potatoes are done.
- TO SERVE: Place pancakes on platter and top each with sour cream and sprinkle with chives and onions.
- Serve hot.
- QUICKER METHOD: These pancakes can be cooked on top of the stove just like regular pancakes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #healthy #appetizers #side-dishes #potatoes #vegetables #oven #easy #beginner-cook #dinner-party #kid-friendly #dietary #low-cholesterol #low-calorie #inexpensive #healthy-2 #low-in-something #carrots #equipment #number-of-servings #presentation #served-hot
You'll also love
Rustam Ali
rustama67@hotmail.comMeh.
Justen
justen84@hotmail.comThese potato pancakes were delicious! I will definitely be making them again.
Stacie
stacie@gmail.comI made these potato pancakes for a party and they were a hit! Everyone loved them.
Abdulsalam Mariam
m-a20@hotmail.co.ukThese potato pancakes were a bit too greasy for my taste, but they were still tasty.
TTV_dounutbully
ttv_dounutbully73@yahoo.comI followed the recipe exactly and my potato pancakes turned out perfectly. They were crispy on the outside and fluffy on the inside. I served them with sour cream and applesauce and they were delicious!
Joseph Grimwoo Grimwood
j81@yahoo.comThese potato pancakes were so easy to make and they turned out so well! I will definitely be making them again.
Crocodile teeth Sincerely
c-sincerely76@hotmail.co.ukThese potato pancakes were a little bland for my taste. I think I'll add some more seasoning next time.
Sudip Bohara
boharasudip@yahoo.comI'm not a big fan of potato pancakes, but I thought these were pretty good. They were crispy and flavorful.
Derrick Johnson
j_derrick@yahoo.comThese potato pancakes were a great way to use up leftover mashed potatoes. They were easy to make and tasted delicious.
Mst Nazma
mstnazma47@hotmail.frI made these potato pancakes for my family and they loved them! They were so delicious that they didn't even last a day.
Abdul Mannan
abdul_m@gmail.comThese pancakes were a little too oily for my taste, but they were still tasty.
Parbati Gurung
g_p@gmail.comI followed the recipe exactly and my potato pancakes turned out perfectly. They were crispy and golden brown on the outside and fluffy on the inside.
Rudy Gonzalez Medrano
medranor@hotmail.frThese potato pancakes were so easy to make and they tasted amazing! I will definitely be making them again.
Lazy Gator
lazyg@gmail.comMeh.
Alihamzamehar Mehar
a-mehar@hotmail.comI was really excited to try these potato pancakes, but I was disappointed with the results. They were too greasy and didn't have much flavor.
Faizan Akhtar
faizan_akhtar81@yahoo.comThese pancakes were delicious! I made them for breakfast and they were the perfect way to start my day.
Kailash Bk
kailash93@yahoo.comI've been making these potato pancakes for years and they always turn out perfect. They're a great way to use up leftover mashed potatoes.
Yusuf Pickett
pickett39@yahoo.comThese potato pancakes were a hit at my last party! They were crispy on the outside and fluffy on the inside. I loved that they were easy to make and could be customized with different toppings.