POTATO PILLOWS
Even though the recipe doesn't call for these, I like to add a little garlic powder and a little bit of dried parsley flakes to my "batter". It just adds a little bit more flavor and a little bit of "pretty".
Provided by Robyn Bruce
Categories Potatoes
Time 55m
Number Of Ingredients 7
Steps:
- 1. Cut potatoes into large pieces.
- 2. Heat 2 inches water to boiling in a pot. Add potatoes.
- 3. Cover and heat to boiling; reduce heat. Cook pieces for 20-25 minutes, or until tender; drain. Shake pan gently over low heat to dry potatoes.
- 4. Heat oven to 425 degrees. Grease or spray a cookie sheet.
- 5. Mash the potatoes until no lumps remain. Beat in milk in small amounts (the amount needed to make potatoes smooth and fluffy depends on the type of potatoes you use).
- 6. Add ½ cup butter or margarine, salt and pepper. Beat vigorously until potatoes are light and fluffy.
- 7. Add eggs and beat until blended.
- 8. Drop potato mixture by spoonfuls onto cookie sheet.
- 9. Brush with melted butter.
- 10. Bake 15 minutes or until light brown.
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Ozuruoke Clever
[email protected]I'm sorry, but these potato pillows were just not good. They were dry and flavorless.
mohamedusman M
[email protected]I would not recommend this recipe to anyone. It's a waste of time and money.
Mrs Airin Jahan
[email protected]These potato pillows were a waste of time and ingredients. They were so bland and unappetizing.
Mirza Hassan
[email protected]I'm not sure what I did wrong, but my potato pillows didn't turn out at all. They were a sticky mess.
murad ali
[email protected]I followed the recipe exactly and my potato pillows turned out terrible. They were dry and crumbly.
Stacey Teteni
[email protected]These were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Juliet Enabuleleq8
[email protected]I've made these potato pillows several times now and they're always a hit. They're the perfect side dish for any occasion.
Mbuyelo baloyi
[email protected]These potato pillows are the perfect comfort food. They're so warm and cheesy and they always make me feel better.
Musab Muktar
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them. They're so delicious and they're a great way to get my kids to eat their vegetables.
Hoda Habashy
[email protected]These were a bit more work than I expected, but they were worth it. They're so crispy and flavorful.
carolyn mills
[email protected]I tried these potato pillows for the first time last week and they were a huge hit with my family. They're so easy to make and they taste amazing.
sa On
[email protected]These potato pillows are a great way to use up leftover mashed potatoes. I added some chopped bacon and cheese to mine and they were amazing!
ANDRES PINZÓN
[email protected]Easy to make and so good! I served these with roasted chicken and vegetables and it was a perfect meal.
Humayara Tabassum
[email protected]These were delicious! I used Yukon Gold potatoes and they turned out perfectly crispy on the outside and fluffy on the inside.
Zs sami Zs sami
[email protected]I've made these potato pillows several times now and they're always a crowd-pleaser. They're the perfect side dish for any occasion.
Mj Caz
[email protected]These potato pillows were a hit at my dinner party! They were so easy to make and everyone loved them.