POTATO PIZZAS
Recipe adapted from and courtesy of Table on Ten.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 2h35m
Yield Makes 2
Number Of Ingredients 11
Steps:
- Slice potatoes very thin with a mandoline, and place in a bowl. Pour lemon juice over potatoes, and add a pinch of coarse salt. Let sit at least 1 hour 30 minutes.
- Heat a large skillet over medium heat, and add 1 tablespoon oil. Add onions, and stir to coat. Reduce heat to low, and cook 10 minutes. Season onions with coarse salt, and cook, stirring frequently, until rich brown in color, 45 minutes to 1 hour (add a little water to skillet if onions begin to stick). Remove from heat, and let cool.
- Heat remaining oil and the rosemary in a small saucepan over low heat 15 minutes (do not let boil). Let cool, then pour through a fine sieve into a bowl.
- Meanwhile, place a pizza stone on middle rack of oven, and preheat oven to 500 degrees, at least 30 minutes. Divide dough into 2 pieces, and form each into a ball. Loosely cover with a kitchen towel or plastic wrap, and let stand 15 minutes. Roll each ball of dough into a 12-inch round or an oval about 1/8-inch thick on a lightly floured work surface with a lightly floured rolling pin (or stretch it with your hands). Lightly dust a wooden pizza peel with cornmeal, and place 1 round of dough on peel. Generously brush dough with rosemary oil. Place half the onions on dough, leaving a 1/2-inch border. Drain potatoes, discarding lemon juice, and cover onions with half the potatoes. Crumble half the goat cheese over potatoes.
- Slide pizza from peel to pizza stone, and bake until crust is golden brown and potatoes are cooked, 10 to 12 minutes. Transfer pizza to a cutting board, and sprinkle with sea salt. Repeat with second pizza.
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Rooney Kessy
[email protected]These pizzas are perfect for a quick and easy meal. They're also great for a party or potluck.
Sakur Rain
[email protected]I love that these potato pizzas are a healthier alternative to traditional pizzas. They're still just as delicious, but they're not as heavy.
mukela amukusana
[email protected]These pizzas are so versatile. I've made them with all sorts of different toppings and they're always delicious.
Mahamad Abdulahi
[email protected]I've made these potato pizzas several times now and they're always a hit. They're a great way to get your kids to eat their vegetables.
AHAIWE CHIAMAKA
[email protected]These pizzas are a great way to use up leftover mashed potatoes. I also love that you can use any toppings you like.
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[email protected]I love the crispy crust on these potato pizzas. It's the perfect base for all of the delicious toppings.
Muna Raj
[email protected]These pizzas are a great way to change up your usual pizza routine. They're just as delicious as traditional pizzas, but they're a little bit healthier.
Ashley Head
[email protected]I'm always looking for new and creative ways to use potatoes. These potato pizzas are a great option. They're easy to make and they're always a hit.
Gopal Bromon
[email protected]These pizzas are so easy to make and they're so delicious! I'll definitely be making these again and again.
Stantherm Lawrence
[email protected]I made these potato pizzas for my kids and they loved them! They're a great way to get kids to eat their vegetables.
RABI GAMER
[email protected]These pizzas are a great way to use up leftover mashed potatoes. I also love that you can use any toppings you like.
Nicole Jones
[email protected]I've never made potato pizzas before, but I'm so glad I tried this recipe. They were so easy to make and they tasted amazing!
Adoma Augustine
[email protected]These pizzas are perfect for a quick and easy meal. They're also great for a party or potluck.
Juan Hernanadez
[email protected]I love that these potato pizzas are a healthier alternative to traditional pizzas. They're still just as delicious, but they're not as heavy.
Jacob Owuor
[email protected]These pizzas are so versatile. I've made them with all sorts of different toppings and they're always delicious.
Nyashimwe Aimee
[email protected]I've made these potato pizzas several times now and they're always a hit. They're a great way to get your kids to eat their vegetables.
Prince Talent
[email protected]These pizzas were a great way to use up leftover mashed potatoes. They were also a fun and easy meal to make with the kids.
Birungi Britah
[email protected]I made these potato pizzas for a party and they were a huge success! Everyone loved them.
Qari Hammad
[email protected]These potato pizzas are so easy to make and they're so delicious! I love that you can use any toppings you like.
jodie laing
[email protected]Potato pizzas were a hit! The crust was crispy and the toppings were flavorful. I'll definitely be making these again.