These unique deviled eggs are delicious! They have the texture of smashed potatoes and the flavor of deviled eggs. The filling is a little thicker than traditional deviled eggs, more like a potato salad (hence the name). Mash the potatoes as much or as little as you like, play with the recipe. A great twist on a traditional...
Provided by Barbara Sprague
Categories Other Appetizers
Time 50m
Number Of Ingredients 8
Steps:
- 1. Place the eggs into a saucepan in a single layer and fill with water to cover the eggs by 1 inch.
- 2. Cover the saucepan and bring the water to a boil over high heat. Once the water is boiling, remove from the heat and let the eggs stand in the hot water for 15 minutes.
- 3. Pour out the hot water.
- 4. Then cool the eggs under cold running water in the sink.
- 5. Peel once cold.
- 6. Slice the cooled eggs in half lengthwise and scoop out and reserve the yolks.
- 7. While the eggs are cooking, place the cut up potato into a saucepan with water to cover.
- 8. Bring to a boil. Reduce heat and simmer until the potato pieces are tender, 10 to 15 minutes.
- 9. Drain the potato and let cool.
- 10. In a bowl, mash the reserved egg yolks with pickle relish, mustard, creamy mayo, salt, and pepper until well combined.
- 11. Place the potato into a bowl, and coarsely mash with a fork.
- 12. Lightly combine the potato with the yolk mixture.
- 13. Stuff each egg half generously with potato salad.
- 14. Sprinkle with paprika.
- 15. Cover and chill until ready to serve (at least 20 minutes).
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SHEULE AKHTER
sheule.a@yahoo.comThe deviled eggs are always a hit with my family and friends.
Tayyaba Munir
tayyaba@gmail.comI love the addition of celery and onion to the potato salad. It gives it a nice crunch and flavor.
Md jashim uddin khan Jashim Uddin Khan
khan_m@yahoo.comThis recipe is a classic for a reason. It's simple to make and always delicious.
Sarufa Akter
s-akter@yahoo.comI've been making this recipe for years and it's always a hit. It's the perfect combination of creamy potato salad and savory deviled eggs.
jaam amir
amir.jaam@gmail.comThis recipe is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Brandy Mayweather
mayweather-b@hotmail.comI made this recipe for a picnic and it was a huge hit. Everyone loved the potato salad and deviled eggs.
laura paap
l53@gmail.comThis recipe is a great way to use up leftover potatoes and eggs. It's also a very affordable dish to make.
Masoud Zahor
z-m@gmail.comI love this recipe because it's so versatile. I can add different ingredients to the potato salad, such as bacon, cheese, or vegetables, to change up the flavor. The deviled eggs are also a great way to use up leftover egg yolks.
Robloxs Girl
robloxs.g@yahoo.comThis potato salad and deviled eggs recipe is a must-try. It's easy to make and always a hit with my family and friends.
Endinalo wilson
wilson-e@gmail.comI'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is light and tangy, and the potatoes are cooked just right. The deviled eggs are also delicious.
William House
whouse8@yahoo.comThis recipe is a classic for a reason. The potato salad is creamy and flavorful, and the deviled eggs are perfectly seasoned. It's a perfect dish for any occasion.
Sahidul Islam
sahidul.i52@hotmail.co.ukI've tried many potato salad recipes, but this one is my favorite. The dressing is tangy and flavorful, and the potatoes are cooked to perfection. The deviled eggs are also delicious.
Nouman raza
razanouman98@hotmail.comThis potato salad and deviled eggs recipe is a keeper. It's simple to make and always a crowd-pleaser. I highly recommend it.
Savages hit the Blunts
sblunts80@hotmail.comI made this recipe for a party and it was a hit! Everyone loved the potato salad and deviled eggs. I will definitely be making it again.
MR milbot
mmilbot11@hotmail.comThis recipe was easy to follow and turned out great. I especially liked the addition of celery and onion to the potato salad. It gave it a nice crunch and flavor.
micah Good
m-g95@gmail.com5 stars! The potato salad was creamy and flavorful, and the deviled eggs were perfectly seasoned. I will definitely be making this recipe again.
Saima Ashraf
s@hotmail.comThis potato salad and deviled eggs combo is a delightful classic. The tangy dressing on the potato salad pairs perfectly with the creamy, savory filling of the deviled eggs. It's a perfect picnic or potluck dish.