POTATO SALAD WITH GREEN ONION AND MUSTARD RASPBERRY VINAIGRETT
This is a tasty potato salad, best served warm with fruit salad or coleslaw and barbequed chicken or ribs.I learned this recipe in a cooking class taught by chef Dee Biller.
Provided by GREG IN SAN DIEGO
Categories Salad Dressings
Time 35m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In the food processor fitted with the steel blade, turn the machine on and drop the garlic through the feed tube to mince.
- Add the mustard, vinegar, salt and pepper and process.
- Drizzle in the oil in a slow, steady stream to emulsify.
- Adjust salt and pepper to taste.
- Cook potatoes until al dente in boiling water; drain and rinse.
- Slice into bite-size pieces.
- Toss with onions and vinaigrette while still hot.
Nutrition Facts : Calories 259.8, Fat 16.6, SaturatedFat 1.2, Sodium 27.4, Carbohydrate 26.1, Fiber 3.5, Sugar 1.7, Protein 3.2
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Md Saied
[email protected]This potato salad is so easy to make and it's always a crowd-pleaser.
MD tufan
[email protected]This potato salad is delicious! The dressing is the perfect balance of tangy and sweet.
Melvin Chappel
[email protected]I've made this potato salad several times and it's always a hit. It's a great side dish for any summer gathering.
Malikabubakr Malikabubakr
[email protected]This potato salad is a great make-ahead dish. It's perfect for potlucks and picnics.
Faisal Hadil
[email protected]I'm not a huge fan of potato salad, but I really enjoyed this recipe. The dressing is light and tangy, and the green onions add a nice crunch.
Shiraz Khan
[email protected]This potato salad is so refreshing and flavorful. It's the perfect side dish for a summer picnic.
jessica centeno
[email protected]I love the tangy dressing in this potato salad. It's the perfect balance of flavors.
Modina A
[email protected]This potato salad is a great way to use up leftover potatoes. It's also a great side dish for any summer gathering.
Orla Mccorry
[email protected]I've been making this potato salad for years and it's always a hit. It's a great make-ahead dish and it's perfect for picnics and potlucks.
Joseph Osborne
[email protected]This potato salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
Brayan Ventura
[email protected]I'm not a big fan of potato salad, but this recipe is a game-changer. The dressing is so good and the green onions add a nice touch.
Kutasha Kangale
[email protected]This potato salad is the perfect side dish for any summer gathering. It's light and refreshing, and the dressing is amazing.
katherine patton
[email protected]I made this potato salad for a picnic and it was a huge success! Everyone loved it. I'll definitely be making it again.
Sarmin Siddike
[email protected]This is my new favorite potato salad recipe! It's so easy to make and so flavorful. I love the tangy dressing and the crunch of the green onions.
Khamoshi Tiktok
[email protected]This potato salad is delicious! I love the combination of flavors in the dressing, and the green onions add a nice pop of color and flavor.
Thilakshi Bandara
[email protected]I've made this potato salad several times now, and it's always a hit. The dressing is the perfect balance of tangy and sweet, and the green onions add a nice crunch.
Isaac Emmanuel
[email protected]This potato salad is so easy to make, and it's always a crowd-pleaser. I love that it can be made ahead of time, so it's perfect for picnics and potlucks.
Haadi Nawaz Khan
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is light and tangy, and the green onions add a nice freshness. I'll definitely be making this again!
Jt Taylor
[email protected]This potato salad was a hit at my last potluck! Everyone loved the unique flavor combination of the mustard-raspberry vinaigrette. I'll definitely be making this again.