POTATO SOUP
I decided to add some character to a basic potato chowder with a jar of roasted red peppers. The extra flavor gives a deliciously different twist to an otherwise ordinary soup. -Mary Shivers, Ada, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 5h50m
Yield 12 servings (3 quarts).
Number Of Ingredients 14
Steps:
- Place first 9 ingredients in a 5- or 6-qt. slow cooker. Cook, covered, on low 5-6 hours or until potatoes are tender., Mix flour and 1/2 cup cream until smooth; stir into soup. Stir in 3/4 cup cheese and the bacon, cilantro and remaining cream. Cook, covered, on low until slightly thickened, about 30 minutes. Serve with remaining cheese.
Nutrition Facts : Calories 289 calories, Fat 19g fat (11g saturated fat), Cholesterol 59mg cholesterol, Sodium 848mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 1g fiber), Protein 7g protein.
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Agha Mohsin
[email protected]I'll definitely be making this soup again.
Sailosi Naulu
[email protected]This soup is so easy to make, and it's always a hit with my family.
sarah staggs (Nugget)
[email protected]I love the creamy texture of this soup.
Christina Jill Abrams
[email protected]This soup is the perfect comfort food for a cold winter day.
shakib talukder
[email protected]I love that this soup is so versatile. You can add different ingredients to it to change up the flavor.
Jodhpur Mia
[email protected]This soup is a great way to use up leftover potatoes. It's also a great way to get your kids to eat their vegetables.
Elvis Powell
[email protected]I made this soup for a party, and it was a huge success. Everyone loved it! I'll definitely be making it again for future gatherings.
Gulsher Ahmad
[email protected]This soup is so easy to make, and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Don Shube
[email protected]I'm not usually a fan of potato soup, but this recipe changed my mind. It's so delicious and creamy. I'll definitely be making it again.
Akram shah
[email protected]This soup is the epitome of comfort food. It's warm, hearty, and so satisfying. I love it!
Megha Ala
[email protected]I've been making this soup for years, and it never disappoints. It's always a crowd-pleaser.
PAKISTAN Problem
[email protected]This is my favorite potato soup recipe. It's so creamy and flavorful. I always get compliments when I make it.
Md Nayem
[email protected]I made this soup for a potluck, and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Curtis Fleming
[email protected]This soup is perfect for a cold winter day. It's hearty, filling, and so comforting. I love serving it with a side of crusty bread.
Ahmed Nadeem
[email protected]I love that this recipe is so versatile. I've added different vegetables, cheeses, and herbs, depending on what I have on hand. It always turns out great.
Md Robiul Haque
[email protected]This soup is a lifesaver on busy weeknights. It's quick, easy, and delicious. I always have the ingredients on hand, so it's my go-to meal when I'm short on time.
Rafiq Ullah
[email protected]I've tried many potato soup recipes, but this one is by far the best. It's so easy to make, and the results are always amazing. My family loves it.
Shawn Arceo
[email protected]This potato soup was an absolute delight! The flavors were perfectly balanced, and the texture was creamy and smooth. I followed the recipe exactly, and it turned out wonderfully.