POTATO SOUP FROM LEFTOVERS
After New Year's dinner, as I was putting away food, I noticed about 2 cups of scalloped potatoes, and almost threw them out. WAIT! I thought, what can I use those in? Potato soup! So right there, instead of putting them in plastic-ware, I dumped them into a small soup pot and added these other ingredients, and Voilà! Potato...
Provided by Susan Feliciano
Categories Cream Soups
Time 20m
Number Of Ingredients 7
Steps:
- 1. Dice up any large pieces of potatoes and place them in a pot with the cream and milk. Heat gently over medium heat, stirring. Add onion, cover, and simmer gently until onion softens, total time about 5 minutes.
- 2. Sprinkle in cheese and stir until it melts away. Then turn off heat and stir in sour cream. Taste and season with salt and pepper to your liking. Add butter if desired.
- 3. Serve immediately, or place in refrigerator container to use the next day. To reheat, place over low heat and stir until just serving temperature. Serve topped with sliced scallions and/or grated cheese and bacon bits.
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Mr Rasel Ahmed
[email protected]I will definitely be making this soup again.
Dukh Sukh
[email protected]This soup is delicious! I love the combination of flavors.
Haroon Jani320
[email protected]I've been making this soup for years and it's always a favorite. It's the perfect comfort food for a cold winter day.
Nabin Tamang
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
teahuyng Kim
[email protected]I love this soup! It's so creamy and comforting. I always feel better after eating a bowl of this soup.
Brothers auto,s
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this week!
Courtney Eiman
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Hulya Tadia
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy texture and the mild flavor.
Zenaida Yarrington
[email protected]I've made this soup several times and it's always delicious. I love that I can use whatever vegetables I have on hand.
razib khan
[email protected]This soup is the perfect way to use up leftover turkey. It's easy to make and it's always a crowd-pleaser.
Julie Dresser
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind! The combination of potatoes, carrots, celery, and onion was perfect. And the addition of the cheese and milk made it so creamy and delicious.
Irshad Memon
[email protected]This potato soup recipe was a hit with my family! It was creamy, comforting, and packed with flavor. I especially loved the addition of the leftover turkey - it gave the soup a really rich and savory taste.