POTATO WEDGES WITH DIP
"I make these potato wedges all the time because my husband won't eat anything fried," writes Deborah Lacher of Deerfield, Ohio. "I couldn't find the dip I wanted in the grocery store, so I made my own."
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 30m
Yield 1 serving.
Number Of Ingredients 9
Steps:
- Pierce potato and place on a microwave-safe plate. Microwave on high for 3 minutes or until still firm but almost tender. Cut into eight wedges; place on a baking sheet coated with cooking spray. Spritz wedges with olive oil-flavored spray; sprinkle with salt, garlic salt and cayenne. Bake at 425° for 20-25 minutes or until golden brown. , In a small bowl, combine the dip ingredients. Serve with potato wedges.
Nutrition Facts : Calories 449 calories, Fat 11g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 887mg sodium, Carbohydrate 72g carbohydrate (11g sugars, Fiber 6g fiber), Protein 15g protein.
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Irin Sultana
[email protected]I love how easy this recipe is to make.
Kgomotso Mpedi
[email protected]This is my go-to recipe for potato wedges.
Jaam Sajad
[email protected]I've made this recipe several times and it always turns out great.
Alex Tarpov
[email protected]I made these potato wedges for a potluck and they were a big hit.
Gervais Benoit
[email protected]These potato wedges were the perfect side dish for my grilled chicken.
Jonathan Thomas
[email protected]This recipe is a keeper. I will definitely be making it again.
Alex Bule
[email protected]I loved the crispy texture and the flavorful dip.
Md Tamjid khan
[email protected]The potato wedges were crispy on the outside and fluffy on the inside. The dip was also very good.
ADITI ARYAL
[email protected]I made these potato wedges for dinner last night and my family loved them. I will definitely be making this recipe again.
MAHMUD AL HRIDOY
[email protected]These potato wedges were a big hit at my party. Everyone loved them.
Lisa Thandi
[email protected]Easy to make and very tasty. I will definitely make this recipe again.
Sabina Khatri
[email protected]The potato wedges were crispy and the dip was creamy and flavorful. I would definitely recommend this recipe.
Xoliswa Madikane
[email protected]These potato wedges were delicious! I loved the crispy texture and the flavorful dip. I will definitely be making this recipe again.
Botlhale moagi
[email protected]I made these potato wedges for dinner last night and they were a big hit with my family. The wedges were crispy on the outside and fluffy on the inside. The dip was also very good. I would definitely recommend this recipe.
Twanny FF
[email protected]These potato wedges were a hit at my party! Everyone loved them. The dip was also a big hit. I will definitely be making this recipe again.
sonkr das
[email protected]Easy to make and very tasty. The potato wedges were crispy and the dip was creamy and flavorful. I will definitely make this recipe again.
Queenta Dzame
[email protected]The potato wedges turned out great! Crispy on the outside and fluffy on the inside. The dip was also very good. I would recommend this recipe to anyone.
Nadir Shah
[email protected]These potato wedges were absolutely delicious! The outside was crispy and the inside was fluffy. The dip was also very flavorful. I will definitely be making this recipe again.