POTATOES 'N PEAS
Make and share this Potatoes 'N Peas recipe from Food.com.
Provided by Marie
Categories Potato
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a large skillet, combine bacon, olive oil and potato.
- Cook over medium heat until potatoes and bacon begin to brown.
- Cover and continue to cook 5 minutes or until potatoes are tender.
- Stir in peas.
- Cover and cook an additional 5 minutes.
- Season with salt and pepper.
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Suman Hameed
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Shaun Mcewen
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. I also found that the potatoes took longer to cook than the recipe stated.
Elnatan Dawit
[email protected]This recipe was easy to follow and the dish turned out great. I used fresh peas from my garden and they were so sweet and flavorful. I also added a bit of chopped bacon to the sauce for extra flavor. Overall, I'm very happy with this recipe and will
Opaniyi Omolara
[email protected]I made this dish last night and it was a hit with my family. The potatoes were tender and the peas were sweet. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
djridoy khan
[email protected]This dish was absolutely delicious! The combination of potatoes and peas was perfect, and the sauce was creamy and flavorful. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again!