POTATOES WITH MINT MAYONNAISE

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Potatoes with Mint Mayonnaise image

Serve this side dish with our Poached Salmon with Beet Relish and Green Beans with Tapenade Dressing.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 8

1 1/2 pounds (about 12) small potatoes, such as red, Yukon gold, or fingerlings
1 1/2 teaspoons coarse salt, plus more for seasoning
1 large egg
1 teaspoon Dijon mustard
2 tablespoons freshly squeezed lemon juice
1 cup vegetable or safflower oil
1 small bunch fresh mint, about 6 to 8 sprigs, coarsely chopped
Freshly ground pepper

Steps:

  • Place potatoes in a medium saucepan filled with cold water and 1 teaspoon salt. Bring to a boil, reduce to simmer, and cook until potatoes are tender when pierced with a fork, 12 to 15 minutes. Drain, and let cool at room temperature.
  • Prepare mint mayonnaise: Place egg, mustard, lemon juice, and remaining 1/2 teaspoon salt in the jar of a blender; pulse until well combined. With blender running, pour in the oil in a slow, steady stream. The egg mixture will become thick and creamy. Pulse in mint until just combined. Season to taste with salt and pepper. Serve mayonnaise immediately with potatoes, or keep refrigerated up to 3 days.

Jacqueline Kennedy
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Overall, this recipe was a bit disappointing. I think I'll stick to my usual potato recipes in the future.


Gyanu Joshi
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The mint mayonnaise was a bit too overpowering for my taste. I think I would have preferred a more subtle flavor.


Hussain Yinka
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I had some trouble getting the potatoes crispy. I think I might have needed to cook them for a bit longer.


Esme Brits
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This recipe was a bit too bland for my taste. I think it could have used more seasoning or herbs.


Samuel Stephen
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I'm not a huge fan of mayonnaise, but I found that the mint in this recipe really mellows it out. The potatoes were perfectly crispy and the mint mayonnaise was the perfect dipping sauce.


Mike Dan
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I'm always looking for new ways to cook potatoes, and this recipe definitely fits the bill. The mint mayonnaise is a nice twist on the classic potato salad.


kimuli Leonard
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This recipe is a great way to add some variety to your potato dishes. The mint mayonnaise is a delicious and easy way to dress up potatoes.


MasonMadnessLps
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I love this recipe! The potatoes are crispy and the mint mayonnaise is so refreshing. It's the perfect side dish for any meal.


Ester Gonzalez
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I've made this recipe several times and it's always a hit. The potatoes are crispy and flavorful, and the mint mayonnaise is the perfect dipping sauce.


Rabin Gurung
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This recipe is a great way to use up leftover potatoes. The mint mayonnaise is a great way to add some extra flavor and make the potatoes more interesting.


Fatima Zainab
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I was skeptical about the mint mayonnaise, but I was pleasantly surprised. It added a really nice flavor to the potatoes. This recipe is a keeper!


Areeba Jameel
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I made this recipe for my family and they absolutely loved it. The potatoes were crispy and fluffy, and the mint mayonnaise was a delicious and refreshing addition.


Zack Rowell
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This recipe is so easy to follow and the results are amazing. The potatoes are crispy and flavorful, and the mint mayonnaise is the perfect accompaniment. Highly recommend!


Dan Garcia
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I'm not usually a fan of mayonnaise, but the mint in this recipe really mellows it out and makes it delicious. The potatoes were perfectly crispy and the mint mayonnaise was the perfect dipping sauce. 5 stars!


Robin Ahamed
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I've tried many potato recipes, but this one is definitely my favorite. The mint mayonnaise is a game-changer. It adds a tangy and herbaceous flavor that complements the potatoes perfectly. Will definitely be making this again!


Md Nobir
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This recipe was a hit at my dinner party! Everyone loved the unique flavor of the mint mayonnaise. It's definitely a keeper!


keanna griffin
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Wow! Just made this recipe and it was incredible! The combination of potatoes, mint, and mayonnaise was perfect. The potatoes were crispy on the outside and fluffy on the inside, and the mint mayonnaise added a refreshing and flavorful touch. Highly