"This recipe was in a cookbook my mom gave me when I got married," recalls Eileen Stegall of Omaha, Nebraska. "I have added a few of my own touches. When I take it to a potluck, I always get requests for the recipe."
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 20 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, beat the cream cheese, mayonnaise and Italian dressing until smooth. Stir in green pepper, onions and olives. , Spread about 1/2 cup over one tortilla. Top with a seventh of the ham. Repeat six times. Top with remaining tortilla. Cover and chill overnight. Cut into wedges.
Nutrition Facts : Calories 252 calories, Fat 15g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 1045mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 3g fiber), Protein 12g protein.
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mini gamer
[email protected]This was an easy and delicious recipe. I will definitely be making it again.
farhan naim
[email protected]This dish is perfect for a party or a potluck. It's easy to make and it's always a hit.
Cynthia Joy
[email protected]I love this recipe because it's so versatile. You can add or remove ingredients to suit your own taste.
Lebogang Khumalo
[email protected]This recipe is a great way to get your kids to eat their vegetables. The ham and cheese are a great way to hide the veggies.
Sala Abdullahi
[email protected]I'm always looking for new recipes for ham, and this one definitely fits the bill. It's easy to make and it's always a hit with my family.
Lazaro Hernandez
[email protected]This ham tortilla stack is a great way to use up leftover ham. It's also a great dish to take to a potluck.
I LOVE U S
[email protected]I've never made a tortilla stack before, but this recipe made it easy. The instructions were clear and the dish turned out great.
Jonathon Landwehr
[email protected]This recipe was easy to follow and the result was delicious. I especially liked the addition of the salsa and sour cream.
Maryan Daahir
[email protected]I made this recipe for my family and they raved about it. The ham was juicy and the tortillas were crispy. I will definitely be making this again.
Khalid Juma
[email protected]This dish is perfect for a potluck because it can be made ahead of time and reheated just before serving. It's also easy to transport.
Jamal Small
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of ham, cheese, and tortillas is always a winner.
Hailey Reinert
[email protected]This ham tortilla stack was a hit at our potluck! It was easy to make and everyone loved it.