This yummy bread was taught to me by the best cooks in the world, the Allora family. It is perfect for potluck, or any party. Trust me, this bread will become your most requested dish.
Provided by Skinny Cakes
Categories Appetizers and Snacks Pastries
Time 1h
Yield 12
Number Of Ingredients 4
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Roll the dough into an 10-inch square on a well-floured surface. Arrange half of the pepperoni over top, and sprinkle evenly with half of the mozzarella cheese. Arrange the remaining pepperoni over the cheese, and sprinkle with remaining cheese. Fold the left third of the dough over the middle third, then fold the right third on top of that. Fold the top and bottom ends over the bread so the edges meet in the center. Drizzle the bread with olive oil, and place seam-side-down onto a nonstick baking sheet.
- Bake in the preheated oven until the bread is golden brown and crusty, 15 to 20 minutes. Cool before slicing.
Nutrition Facts : Calories 299.8 calories, Carbohydrate 17.5 g, Cholesterol 43.8 mg, Fat 17.7 g, Fiber 0.6 g, Protein 16.5 g, SaturatedFat 7.5 g, Sodium 781 mg, Sugar 2.3 g
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amit ghising
[email protected]This is a great recipe for a quick and easy meal. The bread is soft and fluffy and the pepperoni adds a nice flavor. I also like that this recipe can be made ahead of time.
Janine Cruz
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The bread is always soft and fluffy and the pepperoni is crispy. I highly recommend this recipe.
Mitch Allen
[email protected]I made this bread for a party and everyone loved it. It was so easy to make and it disappeared in minutes. I will definitely be making this again.
Ricky cooper
[email protected]This bread is amazing! I used a spicy pepperoni and it gave the bread a nice kick. I also added some extra cheese to the top. It was so good that I ate two pieces before I even realized it.
NINO DA GOD
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The bread is always soft and fluffy and the pepperoni is crispy. I highly recommend this recipe.
Siraj Depar
[email protected]This bread was a hit at my last party. Everyone loved it! It was so easy to make and it turned out perfectly. I will definitely be making this again.
Nadiyar Akter
[email protected]I was pleasantly surprised by how good this bread was. I'm not a big fan of pepperoni, but I really enjoyed this bread. The bread was soft and fluffy and the pepperoni was crispy. I will definitely be making this again.
Zulqarnain mughal Zulqarnian
[email protected]This is a great recipe for a quick and easy meal. The bread is soft and fluffy and the pepperoni adds a nice flavor. I also like that this recipe can be made ahead of time.
Soniga digital
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The bread is always soft and fluffy and the pepperoni is crispy. I highly recommend this recipe.
Yuvraj Magar
[email protected]I made this bread for a party and everyone loved it. It was so easy to make and it disappeared in minutes. I will definitely be making this again.
Ab Lala
[email protected]This bread is amazing! I used a spicy pepperoni and it gave the bread a nice kick. I also added some extra cheese to the top. It was so good that I ate two pieces before I even realized it.
Tanisha Barber
[email protected]This is the best pepperoni bread I have ever had! The bread is so soft and fluffy and the pepperoni is perfectly crispy. I will definitely be making this again and again.
Nnamdi Bright
[email protected]I followed the recipe exactly and it turned out perfectly. The bread was golden brown and the pepperoni was crispy. I highly recommend this recipe.
Md safin Khan
[email protected]I am not a big fan of pepperoni, but I really enjoyed this bread. The flavors were perfectly balanced and the bread was so soft and fluffy.
Nonnie Noobtime
[email protected]This pepperoni bread was a huge hit at my potluck! It was so easy to make and everyone loved it. I will definitely be making this again.