POTLUCK POTATO CHEESE CASSEROLE
This rich, flavorful side dish is a Christmas tradition at our house. Plain potatoes are the start, but they get dressed up with a creamy cheese sauce and colorful ingredients like peppers and chives. -Jane Luzem, Green Bay, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 12-15 servings.
Number Of Ingredients 11
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain potatoes and mash. Add the cream cheese, butter, milk, salt and pepper; mix well. Stir in the green pepper, cheeses, chives and pimientos. , Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 350° for 50-60 minutes or until browned and heated through.
Nutrition Facts : Calories 209 calories, Fat 13g fat (9g saturated fat), Cholesterol 40mg cholesterol, Sodium 341mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
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Same Jalal
[email protected]This casserole is a family favorite. We make it every year for Thanksgiving.
Juli Neme0
[email protected]I love that this casserole can be made ahead of time. It's a great option for busy weeknights.
Arbee Cotton
[email protected]This casserole is perfect for a cold winter day. It's warm and comforting.
AB Arafat
[email protected]This casserole is a great way to use up leftover potatoes. It's also a great dish to bring to potlucks.
Turyahabwe John
[email protected]I've tried this recipe twice now and both times it's been a disaster. I'm giving up.
maria isa
[email protected]This casserole was a waste of time and ingredients. It was bland and flavorless.
Md Sony
[email protected]I followed the recipe exactly and my casserole turned out runny. I'm not sure what I did wrong.
kareem kareem10
[email protected]This casserole is a little bland for my taste. I think it could use some more seasoning.
Edimorphy kejuo
[email protected]I'm not a huge fan of potato casseroles, but this one was actually really good. The cheese sauce was especially tasty.
Yub Kumar
[email protected]This casserole is a must-try! It's the perfect combination of cheesy, creamy, and potato-ey goodness.
Matthais Miller
[email protected]I love this casserole! It's so cheesy and comforting. I always make it for my family gatherings.
Donna Ross
[email protected]This casserole is a great side dish for any occasion. It's easy to make and always a hit with my family and friends.
MANSUR ABUBAKAR MUHAMMAD
[email protected]This casserole was delicious! The potatoes were fluffy and the cheese sauce was creamy and flavorful. I would definitely make this again.
Yuvan Roopnarian
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese topping. I will definitely be making this again.
Heincey Vulimu
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly. The combination of potatoes, cheese, and onions is a classic for a reason. I highly recommend this recipe!
kelvin smith
[email protected]This potato cheese casserole was a hit at our potluck! It was cheesy, creamy, and oh-so-flavorful. The potatoes were cooked perfectly and the cheese sauce was rich and gooey. I will definitely be making this again!