POULTRY ESSENTIALS: TANGY HONEY MUSTARD DRIZZLE
I came up with this blend of ingredients for the express purpose of using with poultry (chicken, turkey, game hens, etc.). Many of the ingredients are pretty standard for a honey-mustard; but it is the proportions that make all the difference. The honey gives it a sweet taste, and the vinegar and mustards, give it its tang. The...
Provided by Andy Anderson !
Categories Dressings
Time 10m
Number Of Ingredients 8
Steps:
- 1. PREP/PREPARE
- 2. This recipe does not require refrigeration; however, if you do choose to place it in the fridge, you will need it come to room temperature before you will be able to pour it. Stored in a cool dark place (pantry) it should be good for 2 - 3 weeks. Assuming that it lasts that long.
- 3. Let it sit overnight on the counter before using for the first time. This gives the flavors a chance to know each other. You will be glad you did.
- 4. You will need a large bowl, a whisk, and a non-reactive jar, with a tight-fitting lid to store it in. A good old mason jar would do just fine. As a matter of fact, you could put all the ingredients in the jar, seal it, and then shake until they are combined.
- 5. Gather your ingredients (mise en place).
- 6. Add the ingredients to a bowl.
- 7. Whisk all of the ingredients together.
- 8. Store in a non-reactive container (glass), like a mason jar.
- 9. PLATE/PRESENT
- 10. Get yourself some poultry, shake before using, and drizzle away. Enjoy.
- 11. Keep the faith, and keep cooking.
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Ukil Rafiqul
[email protected]This was a great recipe! The chicken was moist and flavorful, and the honey mustard drizzle was the perfect finishing touch.
mithun islam
[email protected]This recipe was easy to follow and the chicken turned out great! The honey mustard drizzle was a bit too sweet for my taste, but it was still good.
Natnael Mesfin
[email protected]This was a good recipe. The chicken was cooked well and the drizzle was tasty. I would make this again.
Umerkhan Umerkhan
[email protected]I loved this recipe! The chicken was cooked perfectly and the drizzle was delicious. I will definitely be making this again.
Carlo Nolasco
[email protected]This recipe is a keeper! The chicken was moist and tender, and the honey mustard drizzle was the perfect complement. I will definitely be making this again.
Derrick Johnson
[email protected]This was a delicious recipe! The chicken was cooked perfectly and the drizzle was amazing. I will definitely be making this again.
Ernest Abam
[email protected]This was a great recipe! The chicken was moist and flavorful, and the honey mustard drizzle was the perfect finishing touch. I will definitely make this again.
Yasmin Sabry
[email protected]I thought this recipe was just okay. The chicken was a bit dry and the drizzle was a bit bland. I wouldn't make this again.
Shahidrajput
[email protected]This was a good recipe. The chicken was cooked perfectly and the drizzle was tasty. I would make this again.
SAN ANDREAS
[email protected]This recipe was easy to follow and the chicken turned out great! The honey mustard drizzle was a bit too sweet for my taste, but it was still good.
Sofia Siyanda
[email protected]I liked this recipe. The chicken was juicy and the drizzle was tasty. I would definitely make this again.
Silas Meeme Ananga
[email protected]This was an easy and delicious recipe. The chicken was moist and tender, and the honey mustard drizzle was the perfect complement. I will definitely be making this again.
Nahomi Rojas
[email protected]The chicken was delicious and the drizzle was a great compliment. I will definitely be making this again!
ibinabo braide
[email protected]This was a great recipe! The chicken was moist and flavorful, and the honey mustard drizzle was the perfect finishing touch. I will definitely make this again.
Mdjoy Sheikh
[email protected]I love this recipe! The honey mustard drizzle is so easy to make and it adds so much flavor to the chicken. I've also used it on salmon and pork, and it's always a hit.
Its Faraz
[email protected]This honey mustard drizzle was a hit at my last dinner party! It was tangy, sweet, and savory, and it went perfectly with the chicken and vegetables. I'll definitely be making this again.