SWEET POLISH CHERRY CAKE
A delicious homemade Polish cake with cherries for the whole family.
Provided by Plvic-52
Categories World Cuisine Recipes European Eastern European Polish
Time 1h5m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In a mixing bowl, whisk 1 cup sugar, flour, baking powder, and baking soda together until evenly combined.
- Melt butter in a skillet over medium heat. Cook and stir the pitted cherries in the butter until they are tender, sprinkling them with 1 tablespoon of sugar, 8 to 10 minutes. Set aside.
- Form a well in the center of the dry ingredients, and pour in 1/2 cup olive oil, eggs, and yogurt; use your fingers to lightly stir the liquid ingredients into the flour mixture to make a soft dough. Scrape the batter into a 9x12-inch baking dish. Drizzle the batter with 1 tablespoon of olive oil, and top with the cherries.
- Bake in the preheated oven until the cake is set and golden on top, about 40 minutes. A toothpick inserted into the center of the cake should come out clean.
Nutrition Facts : Calories 313.3 calories, Carbohydrate 42.9 g, Cholesterol 65.4 mg, Fat 13.6 g, Fiber 1.3 g, Protein 5.8 g, SaturatedFat 2.7 g, Sodium 229.3 mg, Sugar 22.3 g
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jennifer davids
[email protected]I'm not a big fan of cherry cake, but this one is actually really good. The cake is moist and flavorful, and the cherries are sweet and tart.
Income Climbers Club
[email protected]This cake is easy to make and always turns out great. It's a perfect dessert for any occasion.
Safi Soomro
[email protected]I love this cake! It's so moist and flavorful. I especially love the cherries.
Groove HUB
[email protected]This cake is a bit too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Paul Watson
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and always turns out perfect.
Basher Khan
[email protected]This cake is delicious! The cherries are the perfect addition. I'll definitely be making this again.
VIOLET SUMMER
[email protected]I love the flavor of this cake, but I found it to be a bit dry. I think I'll try adding some extra butter or oil next time.
Kiran Haneef
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to dessert for any occasion.
THUTO Ngobeni
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Marco Pollo
[email protected]This cake is delicious! The cherries give it a perfect balance of sweetness and tartness. I'll definitely be making this again.
Jeremy Stroud
[email protected]I'm not a big fan of cherry cake, but this one is actually really good. The cake is moist and flavorful, and the cherries are sweet and tart.
Anindyo Chakma
[email protected]This cake is easy to make and always turns out great. It's a perfect dessert for any occasion.
Eucharia Martin
[email protected]I love this cake! It's so moist and flavorful. I especially love the cherries.
Nansiinti mariam
[email protected]This cake is a bit too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Potato Sama
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and always turns out perfect.
Sylvia Zamora
[email protected]This cake is so delicious and moist! The cherries add a perfect touch of sweetness and tartness. I'll definitely be making this again.