PRALINE APPLE BREAD
Try traditional apple bread in a new way - made with Gold Medal® flour and crunchy pecans and topped with a caramel glaze.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h45m
Yield 12
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease 9x5-inch loaf pan with shortening; lightly flour. Spread 1/2 cup of the pecans in ungreased shallow pan. Bake 6 to 10 minutes, stirring occasionally, until light brown.
- In medium bowl, beat sour cream, granulated sugar, eggs and vanilla with electric mixer on low speed 2 minutes. Beat in flour, baking powder, baking soda and salt just until blended. Stir in apples and toasted pecans. Spoon batter into pan. Sprinkle with remaining 1 cup pecans; lightly press pecans into batter.
- Bake 1 hour to 1 hour 5 minutes or until toothpick inserted in center comes out clean, covering with foil during last 15 minutes to prevent overbrowning, if necessary. Cool 10 minutes; remove from pan to cooling rack.
- In 1-quart heavy saucepan, heat butter and brown sugar to boiling over medium heat, stirring constantly; boil 1 minute. Spoon glaze over top of bread. Cool completely, about 2 hours.
Nutrition Facts : Calories 480, Carbohydrate 55 g, Fat 5, Fiber 2 g, Protein 6 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 370 mg
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kaniz Akash
[email protected]This is a must-try recipe!
emmanuel emo joseph yasoni
[email protected]Perfect for a fall day!
Sigham bharat Karki
[email protected]Will definitely make again.
Jonathan Seremba
[email protected]Delicious!
Yet htf4 H55v5
[email protected]This recipe was easy to follow and the bread turned out great! I especially liked the praline topping.
Mapula Beauty
[email protected]This bread was a little too sweet for my taste, but my family loved it. I might try reducing the amount of sugar next time.
Rawzan Blocha
[email protected]I was looking for a unique apple bread recipe and this one definitely fit the bill. The praline topping was a nice surprise and added a lot of flavor.
Godly Gift
[email protected]This is my new favorite apple bread recipe! The pralines add a delicious nutty flavor and texture.
Adriyan Dip
[email protected]I've made this bread several times now and it always turns out perfect. It's so moist and flavorful, and the praline topping is the perfect finishing touch.
Kaylenpillay Pillay
[email protected]This praline apple bread was a hit at my last dinner party! The combination of sweet apples and crunchy pralines was a perfect balance. I'll definitely be making this again.