Provided by Julie Richardson
Categories Bread Milk/Cream Dessert Sauté Christmas High Fiber Oscars Apple Brandy Winter Cinnamon Potluck Calvados Maple Syrup Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 to 12 servings
Number Of Ingredients 16
Steps:
- For custard:
- Whisk eggs, maple syrup, brown sugar, vanilla, cinnamon, and sea salt in large bowl. Add milk, cream, and brandy and whisk until well blended. Add bread cubes and press to submerge into custard. Let soak at least 30 minutes, occasionally pressing on bread cubes to submerge.
- For apples:
- Meanwhile, position rack in bottom third of oven and preheat to 350°F. Generously butter 9x5-inch glass or ceramic loaf pan with at least 3-inch-high sides. Melt 3 tablespoons butter in large nonstick skillet over medium-high heat. Add apple slices and sauté until deep golden and beginning to soften, stirring and turning apple slices frequently, 10 to 12 minutes. Stir in 1/4 cup maple syrup, then brown sugar. Simmer until sugar dissolves and mixture thickens to syrup, about 1 minute. Remove from heat.
- Mix half of apple slices into breadcustard mixture. Transfer bread pudding mixture to prepared pan. Arrange remaining apple slices atop bread pudding in 2 lengthwise rows. Spoon any remaining syrup from skillet over apple slices. Place loaf pan on rimmed baking sheet (to catch any spills during baking).
- Bake bread pudding until puffed and cracked on top, apples are deep brown, and instant-read thermometer inserted into center of pudding registers 170°F to 180°F, about 1 hour 30 minutes (pudding will rise high above top of pan). Remove from oven and let rest at room temperature 45 minutes to 1 hour (pudding will fall). Brush apples on top of pudding with additional maple syrup. Spoon pudding into bowls and serve warm or at room temperature.
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Fairy Khalid
[email protected]This bread pudding is delicious!
Cody Elrod
[email protected]I've made this bread pudding several times now and it's always a hit. It's so moist and flavorful. I love the combination of apples and maple syrup.
Piwun Dorine
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make. I highly recommend it.
Colton Day
[email protected]I love this bread pudding! It's so easy to make and it always turns out delicious. I usually add a few extra spices, like cinnamon and nutmeg, to give it a little more flavor.
James Croft
[email protected]This bread pudding is amazing! The apples and maple syrup give it a perfect balance of sweetness and tartness. I will definitely be making this again and again.
Maralyn
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was so moist and flavorful. I will definitely be making this again.
Sraha Sarkodie
[email protected]This bread pudding is delicious! The apples and maple syrup give it a perfect balance of sweetness and tartness. I will definitely be making this again.
Shadab Shaikh Dyd
[email protected]I've made this bread pudding several times now and it's always a hit. It's so moist and flavorful. I love the combination of apples and maple syrup.
Porcia Tanner
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make. I highly recommend it.
Azad Shompa
[email protected]I love this bread pudding! It's so easy to make and it always turns out delicious. I usually add a few extra spices, like cinnamon and nutmeg, to give it a little more flavor.
Adison Koszewski
[email protected]This bread pudding is amazing! The apples and maple syrup give it a perfect balance of sweetness and tartness. I will definitely be making this again and again.
Ana Turner
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was so moist and flavorful. I will definitely be making this again.
Kelli Fish
[email protected]This is the best bread pudding I've ever had. The apples and maple syrup give it a wonderful flavor. I highly recommend this recipe.
Thando Radebe
[email protected]I made this bread pudding for a potluck and it was a huge success! Everyone loved it. The apples and maple gave it a really unique and delicious flavor.
Yasmeen Ramadan
[email protected]This apple and maple bread pudding was a hit with my family! The flavor combination of apples and maple was perfect, and the bread pudding was so moist and delicious. I will definitely be making this again.