Chips made from flour tortillas which have been dipped in canola oil and then in a cinnamon-sugar mix and baked. They come out tasting like really crisp praline cinnamon chips.
Provided by Morgiana Gillfillian
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Stir sugar, cinnamon, chili powder, and black pepper in a shallow bowl until thoroughly combined.
- Pour canola oil into a separate bowl.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Dip tortilla squares into canola oil on both sides and press into the seasoned sugar mixture; arrange coated chips on baking sheets.
- Broil chips until sugar bubbles and chips are crisp, about 2 minutes; watch carefully to prevent burning. Turn the chips over and broil other sides until browned, another 2 minutes. Let cool before serving.
Nutrition Facts : Calories 397.3 calories, Carbohydrate 79.8 g, Fat 7.2 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 1.3 g, Sodium 364 mg, Sugar 51.1 g
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Ismet Ala
[email protected]I'm not sure I would make these chips again.
Horisona Roy
[email protected]Overall, I thought these chips were just okay.
Jone Roy
[email protected]These chips are a bit too greasy for me.
Katie Donovan
[email protected]I had trouble getting the chips to crisp up.
mick patrick
[email protected]These chips are a little too sweet for my taste.
Russell Buckingham
[email protected]I've made these chips several times and they're always a hit.
Lare jutt
[email protected]These chips are perfect for snacking or serving at parties.
Jaydah Lopez
[email protected]I love the combination of praline and cinnamon in these chips. It's a unique and delicious flavor.
RahMa Rh
[email protected]These chips are a great way to use up leftover tortillas.
Atule Malik
[email protected]I followed the recipe exactly and the chips turned out perfectly. They're crispy and flavorful.
Rowdy Smith
[email protected]These chips are so addictive! I can't stop eating them.
Meer rind
[email protected]I made these chips for my family and they were gone in minutes! They're the perfect combination of sweet and salty.
Philisiwe makubu
[email protected]These praline-cinnamon tortilla chips were a hit at my last party! They're so easy to make and taste amazing. Everyone loved them.