Great for Christmas morning!
Provided by jmsorce
Categories Main Dish Recipes
Time 8h45m
Yield 8
Number Of Ingredients 10
Steps:
- Mix half-and-half, eggs, vanilla, and 1 tablespoon dark brown sugar together in a large shallow bowl; add French bread. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Place butter in a 9x13-inch casserole dish. Place casserole dish in the preheating oven to melt butter, about 5 minutes. Swirl butter over bottom of the dish.
- Spread brown sugar, maple syrup, and pecans over the melted butter. Arrange soaked bread atop pecan mixture.
- Bake in the preheated oven until French toast is cooked through, 30 to 35 minutes. Sprinkle with confectioners' sugar.
Nutrition Facts : Calories 459.9 calories, Carbohydrate 50.2 g, Cholesterol 218 mg, Fat 23.9 g, Fiber 1.7 g, Protein 12 g, SaturatedFat 9.2 g, Sodium 320.1 mg, Sugar 30.4 g
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Kinley Dema
[email protected]This casserole was a bit too dry for my taste, but the flavor was good.
Simple Gaming
[email protected]I would definitely make this again for a special occasion.
Nusrat Ontora
[email protected]This casserole was a bit too eggy for my taste, but the praline topping was delicious.
Nasrullah Mohammade
[email protected]I've never had praline pecan french toast casserole before, but it was amazing. The flavors were so rich and decadent.
florence Puteho
[email protected]This casserole was easy to make and it tasted great. I would definitely recommend it.
J F
[email protected]I would definitely make this again. It was a great way to start the day.
Godwin Samsong
[email protected]This casserole was a bit too sweet for my taste, but my kids loved it.
Brock Wegener
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was moist and flavorful, and the praline topping was the perfect finishing touch.
Jackelin Gongora
[email protected]This casserole was a bit too dry for my taste, but the flavor was good.
Naresh Kathayat
[email protected]I would definitely make this again for a special occasion.
Kailey Eusea
[email protected]This casserole was a bit too eggy for my taste, but the praline topping was delicious.
Shani Abbasi
[email protected]I've never had praline pecan french toast casserole before, but it was amazing. The flavors were so rich and decadent.
Alexis Perez
[email protected]This casserole was easy to make and it tasted great. I would definitely recommend it.
Nilufar Sultana
[email protected]I would definitely make this again. It was a great way to start the day.
Shannon Breen
[email protected]This casserole was a bit too sweet for my taste, but my kids loved it.
Ilyas Qalandranii
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was moist and flavorful, and the praline topping was the perfect finishing touch.
Celeste Havener
[email protected]This was a great way to use up leftover bread. It was so easy to make and it tasted delicious.
Muyedziwa Future
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The praline topping is addictive!
charles kimani
[email protected]This praline pecan french toast casserole was a hit with my family! It was easy to make and the flavor was amazing. The praline topping was the perfect touch.