PRAWN LAKSA
A version of the delicious Shrimp Laksa soup, easy to change to chicken or veg. A very quick dish to make once you have the ingredients measured, literally minutes. from Cooking with AAF: Malaysian Delights
Provided by MarraMamba
Categories Malaysian
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- Laksa Paste:.
- Start your blender and add the above ingredients one by one until you have a smooth paste.
- Soup:.
- Have your wok ready, on a high flame, and pour a little peanut oil, then add the paste, cook it briskly for half a minute, add the stock, brown sugar, coconut milk, fish sauce, lime juice and bring to the boil then reduce the heat and simmer for a further 10 minutes.
- In the meantime bring to boil water in a pot for your noodles, cook for 2 minutes, drain and set aside.
- Add the prawns/shrimps into the soup, stir until cooked (shouldn't take more than 1 minute), add the cilentro leaves, the bean sprouts then the noodles, give it a good stir, add salt if desired and more chili flakes if you want it really spicy, and serve into bowls.
Nutrition Facts : Calories 761.1, Fat 39.7, SaturatedFat 31, Cholesterol 161.3, Sodium 1098.3, Carbohydrate 75.2, Fiber 1.9, Sugar 5.3, Protein 36.4
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Chotane Rabbe
[email protected]5 stars! This prawn laksa is now my go-to recipe for a quick and easy weeknight meal.
natacha nzimbikisi
[email protected]This was my first time making laksa and it was a success! The recipe was easy to follow and the dish was delicious.
Jaanath Firdous
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Njoku Blessings Stella maris
[email protected]I would definitely recommend this recipe to anyone who loves laksa or is looking for a new and exciting dish to try.
The Hands Free Chef Romeo
[email protected]I made this dish for my family and they all loved it!
Olasco Star
[email protected]I followed the recipe exactly and the laksa turned out perfectly. The broth was creamy and flavorful, and the prawns were cooked to perfection.
Wafik Salloum
[email protected]The laksa paste is easy to make and gives the dish a rich and complex flavor.
Jamunatimsina Niroula
[email protected]This prawn laksa is a flavourful and satisfying dish that is perfect for a quick and easy weeknight meal.