PRESSURE COOKER PEAS OR BUTTER BEANS
This is my recipe for cooking frozen peas or butter beans (Lima beans) in the pressure cooker. We put up purplehulls, crowders and butter beans from our spring garden (yes, we are Southerners), but this recipe works with any frozen legumes, either home frozen or store bought.
Provided by Shelley Lee
Categories Beans
Time 8m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to 4 or 6 quart pressure cooker.
- Cover and bring to pressure, reducing heat when control starts to jiggle.
- Cook for 6 minutes, turn off heat and allow cooker to depressurize naturally.
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Peter Kyunuve
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover peas. I always have a bag of frozen peas in my freezer, and now I know what to do with them!
Koketso Selao
[email protected]These peas are a great source of protein and fiber. They're also low in calories and fat. They're a healthy and delicious addition to any meal.
Libby Bartley
[email protected]I love the convenience of this recipe. I can just throw all the ingredients in my pressure cooker and walk away. It's so easy and hands-off.
Study Gamer FF
[email protected]I've made this recipe several times now, and it's always a hit. My friends and family love it. It's a great dish to serve at potlucks and parties.
Oluchi Blessing
[email protected]These peas are a great way to get your kids to eat their vegetables. My kids love the flavor and the texture. They always ask for seconds.
Ghulam Shaber jat
[email protected]I'm a big fan of the flavor combination in this recipe. The peas, onions, and garlic work so well together. I also love the addition of the Parmesan cheese.
Faisal Liaquat
[email protected]These peas are the perfect comfort food. They're warm, hearty, and filling. I love eating them on a cold winter day.
Richey Black
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover peas. I always have a bag of frozen peas in my freezer, and now I know what to do with them!
Sm Jakaria
[email protected]These peas are so versatile. I've used them in salads, soups, and stews. They always add a delicious flavor and texture.
Msongelwa Msezane
[email protected]I love how quick and easy this recipe is. I can have a delicious meal on the table in no time. It's perfect for busy weeknights.
Adrian Scott
[email protected]These peas are the perfect side dish for any meal. They're healthy, delicious, and easy to make. I highly recommend them.
Youtube Belmekki
[email protected]I was pleasantly surprised by how good these peas turned out. I'm not usually a big fan of peas, but these were so tender and flavorful. I'll definitely be making them again.
Loretta Schiller
[email protected]I've been making this recipe for years, and it's always a hit. My family loves the peas and the sauce is so flavorful. It's a perfect meal for a weeknight dinner.
Ali khan gamers 94
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious. I highly recommend it.
AL-IMAM ABDULHAFEES ADEREMI ABDULLATEEF
[email protected]I'm a big fan of butter beans, and this recipe is one of my favorites. The pressure cooker makes them so tender and flavorful. I love serving them with rice and a side of steamed vegetables.
terrybrass
[email protected]I was so excited to try this recipe, and it did not disappoint! The peas were cooked perfectly, and the flavor was amazing. I will definitely be making this again and again.
Shirley Thompson
[email protected]These pressure cooker peas are a lifesaver! I'm a busy mom of three, and I don't always have time to soak and cook dried peas the traditional way. With my pressure cooker, I can have a delicious and healthy meal on the table in no time.