PRESSURE COOKER PEPPER STEAK
Pepper steak is one of my favorite dishes but I was always disappointed with beef that was too tough. This recipe solves that problem! I've stored leftovers in one big container and also in individual portions for quick lunches.-Julie Rhine, Zelienople, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a 6-qt. electric pressure cooker, combine roast, 1/2 cup water, soy sauce and garlic. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 1 hour. When finished cooking, quick-release pressure. Add onion and peppers. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 2 minutes. When finished cooking, quick-release pressure. Press cancel. Remove beef to a cutting board., Select saute setting and adjust for high heat; bring liquid to a boil. In a small bowl, mix cornstarch, sugar, ginger and remaining water until smooth; gradually stir into vegetable mixture. Cook and stir until sauce is thickened, 1-2 minutes., Cut beef into slices. Stir gently into sauce; heat through. Serve with rice. Freeze option: Freeze cooled beef mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 343 calories, Fat 5g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 422mg sodium, Carbohydrate 42g carbohydrate (2g sugars, Fiber 3g fiber), Protein 30g protein. Diabetic Exchanges
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fonyam ezekiel
[email protected]I love this recipe! The steak is always tender and the sauce is flavorful. I've made it several times and it's always a hit with my family and friends.
Brad Lyle
[email protected]This recipe is a keeper! It's quick, easy, and delicious. I've made it several times and it's always a hit with my family.
Kumar Bhujel
[email protected]I followed the recipe exactly and the steak turned out tough. I'm not sure what went wrong.
Gull shaad Khan
[email protected]This recipe was a bit too spicy for my taste, but other than that it was very good. I would recommend using less chili powder if you don't like spicy food.
Isitolo Taei
[email protected]I've made this recipe several times and it's always a hit with my family. The steak is always tender and the sauce is flavorful. I would definitely recommend it.
Di mateo Mafia
[email protected]This recipe was easy to follow and the result was delicious. I would definitely recommend it to anyone looking for a quick and easy weeknight meal.
Kayla Cole
[email protected]I made this recipe for dinner tonight and it was a huge success. The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Lillian Tiyo
[email protected]This recipe is a keeper! It's quick, easy, and delicious. I've made it several times and it's always a hit with my family.
Laura Anderssen
[email protected]I love this recipe! The steak is always tender and the sauce is flavorful. I've made it several times and it's always a hit with my family and friends.
Usama Mir
[email protected]This recipe was easy to follow and the result was delicious. I made a few minor changes, such as using brown rice instead of white rice, and it turned out great.
Ayyan Khan
[email protected]I followed the recipe exactly and the steak turned out tough. I'm not sure what went wrong.
Kevon Powell
[email protected]This recipe was a bit too spicy for my taste, but other than that it was very good. I would recommend using less chili powder if you don't like spicy food.
mojno mia
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the steak and the sauce. I will definitely be making this again for future parties.
Hdgjgx Jcbcvh
[email protected]This dish was a hit with my family! The beef was tender and juicy, and the sauce was flavorful and rich. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Dharma Biswokarma
[email protected]I was hesitant to try this recipe because I'm not a big fan of pressure cooking, but I'm so glad I did. The steak was cooked perfectly and the sauce was incredible. I'll definitely be making this again.
Rand0m _R0B98
[email protected]This recipe was easy to follow and the result was fantastic. I loved the combination of flavors, and the beef was cooked to perfection. Will definitely make this again!
Xskishi Sato
[email protected]Absolutely delicious! The beef was so tender and flavorful, and the sauce was amazing. I served it over rice, and it was a perfect meal.