PRESSURE-COOKER STEAK FAJITAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pressure-Cooker Steak Fajitas image

I've enjoyed cooking since I was a girl growing up in the Southwest, and I think fajitas are an easy way to add some wallop to ho-hum dinner lineups. This simply delicious main dish is an excellent option if you're looking for something new to serve. -Janie Reitz, Rochester, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 13

2 tablespoons canola oil
1-1/2 pounds beef top sirloin steak, cut into thin strips
1 large onion, julienned
1 large sweet red pepper, julienned
1 garlic clove, minced
1/2 cup reduced-sodium beef broth
2 tablespoons lemon juice
1-1/2 teaspoons ground cumin
1 teaspoon seasoned salt
1/2 teaspoon chili powder
1/4 to 1/2 teaspoon crushed red pepper flakes
12 mini flour tortillas (5 inches), warmed
Optional toppings: Shredded cheddar cheese, fresh cilantro leaves, sliced jalapeno pepper and avocado

Steps:

  • Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add oil. When oil is hot, brown beef. Press cancel. Place onions, peppers and garlic on meat. Top with broth, lemon juice and seasonings., Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Quick-release pressure. Press cancel. Using tongs, serve with tortillas and toppings as desired.

Nutrition Facts : Calories 337 calories, Fat 14g fat (4g saturated fat), Cholesterol 46mg cholesterol, Sodium 554mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 3g fiber), Protein 28g protein. Diabetic Exchanges

Ayan Zakir
[email protected]

I will definitely be making these fajitas again.


Kanon Ahmed
[email protected]

These fajitas were amazing! The meat was so tender and the veggies were cooked perfectly.


Faheem Akhtar
[email protected]

The fajitas were good, but I think I would have preferred them with a different type of sauce.


Md Irshad
[email protected]

I made these fajitas for my family and they loved them!


RS 16 media
[email protected]

These fajitas were a bit time-consuming to make, but they were worth it.


all natural beauty store all natural beauty store
[email protected]

I've made these fajitas several times and they're always a hit at parties.


Chrissy Waifu
[email protected]

I followed the recipe exactly, but my fajitas were bland.


Malik Ayyan
[email protected]

These fajitas were so easy to make and they tasted amazing! I will definitely be making them again.


naturequeenie
[email protected]

I'm not sure what I did wrong, but my fajitas were tough and dry.


Ibrar Sleem
[email protected]

The fajitas were good, but I think I would have preferred them with more vegetables.


Bhullar Jutt
[email protected]

I love that this recipe uses my pressure cooker. It makes the meat so tender.


Serah Wambo Olekete
[email protected]

These fajitas are perfect for a quick and easy weeknight meal.


Casey Disapio
[email protected]

I've made these fajitas several times and they're always a hit.


Krystal Kirk
[email protected]

I made these fajitas with chicken instead of steak and they were still delicious.


Maberi Sharif
[email protected]

These fajitas were a bit too spicy for me, but my husband loved them.


crimson bat
[email protected]

I'm not a huge fan of steak, but these fajitas were amazing! The meat was so tender and flavorful.


S.K shariful islam
[email protected]

The steak fajitas were easy to make and turned out delicious. The pressure cooker made the meat so tender and juicy.


Khyliegh Mathews Brown
[email protected]

I made these fajitas for a party and they were a huge success! Everyone loved them.


Edward Sencion
[email protected]

These steak fajitas were a hit with my family! The meat was tender and flavorful, and the veggies were cooked perfectly. I will definitely be making this recipe again.