PRETZELS WITH CHEESE DIP
These are by far the best soft pretzels I've ever tasted. I make them often to serve as a snack or even as part of a meal. Chewy and golden brown, they're delicious! -Shannon Cooper, S. Gibson, Pennsylvania
Provided by Taste of Home
Categories Snacks
Time 45m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in warm water. Add the butter, sugar, salt and 2 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough. Cover and let rise in a warm place for 20 minutes. , Punch dough down. Divide into 12 equal pieces. On a lightly floured surface, roll each piece into a 15-in. long strip; twist into a pretzel shape. , In a large non-aluminum stockpot, bring water to a boil; add baking soda. Drop two pretzels into water; boil for 1 minute. Remove with a slotted spoon; drain. Place on a greased baking sheet; sprinkle with coarse salt. Repeat for each pretzel. , Bake at 475° for 10-12 minutes. Remove from pan to wire racks to cool., For dip, combine cheeses in a microwave-safe bowl. Microwave on high for 2-3 minutes or until melted, stirring occasionally. Stir in milk. Serve pretzels with cheese dip and mustard.
Nutrition Facts : Calories 214 calories, Fat 9g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 994mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 1g fiber), Protein 7g protein.
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Giftoflove Khan007
[email protected]These pretzels are so easy to make and they taste amazing. I will definitely be making these again.
Irfan Don
[email protected]I've been looking for a good pretzel recipe and this one is perfect. The pretzels are soft and chewy, and the cheese dip is the perfect complement.
Mofazzel Monna
[email protected]These pretzels are the perfect party food. They're easy to make and everyone loves them.
Jasmin Harper
[email protected]I made these pretzels for my kids and they loved them. They're the perfect after-school snack.
Atomsa Getahun
[email protected]I followed the recipe exactly and the pretzels turned out great. The cheese dip was also very good.
Sonia Soubhieh
[email protected]These pretzels were a little bit too salty for my taste, but the cheese dip was delicious.
thu ya
[email protected]I'm not a big fan of pretzels, but these were actually really good. The cheese dip was also very tasty.
Gwenna Parrish
[email protected]These pretzels are the best I've ever had! The cheese dip is also incredible.
Vuyokazi Kohlakala
[email protected]I've made these pretzels several times now and they're always a hit. They're so easy to make and they taste amazing.
Chukwuyenum Success
[email protected]These pretzels are the perfect snack for any occasion. They're soft and chewy, and the cheese dip is the perfect complement.
Ddamba skies
[email protected]I made these pretzels for a party and they were a huge hit! Everyone loved them.
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[email protected]These pretzels were so easy to make and they turned out perfect! The cheese dip was also delicious. I will definitely be making these again.