Make and share this Primavera Fish Fillets recipe from Food.com.
Provided by Chef mariajane
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In medium skillet mix carrot, celery, onion, water, wine, thyme and pepper. Over medium-high heat, heat to a boil. Reduce heat to low. Cover and cook 5 minutes or until vegetables are tender-crisp.
- Stir in soup. Over medium heat, heat to a boil.
- Place fish in soup mixture. Reduce heat to low. Cover and cook 5 minutes or until fish flakes easily when tested with a fork.
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Neliswa Mnomiya
[email protected]I would definitely recommend this recipe to others.
Md Nishan
[email protected]This is the best fish recipe I've ever tried.
Abasen Shadab
[email protected]I made this recipe for a dinner party and everyone loved it.
Alex Rolling
[email protected]This recipe is a great way to sneak vegetables into your kids' diet.
Amber Holden
[email protected]I'm not a fan of asparagus, but I loved it in this dish.
Moeez Tahir
[email protected]This recipe is a keeper! It's going into my regular rotation.
Malik Saad
[email protected]I would recommend serving this dish with a side of rice or pasta.
Shanks
[email protected]The sauce was a little too thick for my taste, but that's an easy fix.
Dange Kurdi
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Nadim Hasan
[email protected]I will definitely be making this recipe again. It's a great way to use up leftover vegetables.
Laiqat Ali
[email protected]I'm not sure what I did wrong, but my fish turned out dry and tough.
Terry Morgan
[email protected]This recipe was so easy to follow and the results were amazing. The fish was cooked to perfection and the sauce was delicious.
Nathan Domingo
[email protected]I would recommend using a different type of fish, such as tilapia or cod.
Victoria Monday
[email protected]This recipe is a great way to get your kids to eat vegetables.
Vedastus Majid
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The fish was so flaky and flavorful.
Abiral Bishokarma
[email protected]The sauce was a little too lemony for my taste, but other than that, this recipe was great.
jalal othman
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Divine Nxumalo
[email protected]This primavera fish fillets recipe was a hit with my family! The fish was cooked perfectly and the sauce was light and flavorful. We will definitely be making this again.