I made this the other day. And it brought me back to my childhood. I heard you can store it up to 3 days. But it didn't last that long in my house.
Provided by Fred Wilson
Categories Puddings
Time 40m
Number Of Ingredients 6
Steps:
- 1. 1. Bring milk and cream to a simmer slowly on low heat.
- 2. 2 Whisk the sugar and cornstarch together, add the egg yolks, combine well.
- 3. 3. Slowly whisk the warm milk into the egg mixture, whisking constantly. Add vanilla. Return to the saucepan and stir gently until thickened. Serve hot, or cool
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James O callghan
[email protected]I love this custard recipe! It's so easy to make and it always turns out perfect.
Sm Rubel
[email protected]This custard recipe is perfect for a special occasion. It's rich, creamy, and delicious.
Thulisa Tlou
[email protected]I've never made custard before, but this recipe made it easy. It turned out great and I will definitely be making it again.
Osama Alfayoumi
[email protected]This custard recipe is a good starting point, but it needs a little something extra. I would recommend adding some spices, such as cinnamon or nutmeg.
brodie witts
[email protected]I'm not a huge fan of custard, but this recipe is pretty good. It's not too heavy or rich.
Sammy Bancoly
[email protected]This custard recipe is a bit too sweet for my taste, but it's still a good recipe. I would recommend reducing the amount of sugar by half.
MD Nayem Khan
[email protected]I've made this custard recipe several times now and it's always a hit. It's a great dessert for any occasion.
Amebgeto Dayibo Etsevi
[email protected]This custard recipe is a classic for a reason. It's simple to make and always turns out delicious. I love serving it with fresh fruit or berries.
Jordan Whittaker
[email protected]I wasn't sure how this custard recipe would turn out, but I was pleasantly surprised. It's a great basic custard recipe that can be used in a variety of desserts.
Samiul Sajid
[email protected]This custard recipe is easy to follow and the results are delicious. I love that it can be made ahead of time, which makes it perfect for busy weeknights.
Imran Sharif
[email protected]I've tried this custard recipe a few times now and it always turns out great. It's a great way to use up extra milk and eggs.
Mariah Martin - Whetstone
[email protected]This custard recipe is a bit more time-consuming than others, but it's worth it. The end result is a rich, creamy custard that is perfect for any occasion.
km Sadik
[email protected]I made this custard for my family last night and it was a hit! Everyone loved it. I will definitely be making it again.
Mohamed Warimezgane
[email protected]This is the best custard recipe I've ever tried! The texture is perfect and the flavor is amazing. I highly recommend it.
Gelan Tulu
[email protected]I've been making this custard recipe for years and it never disappoints. It's the perfect dessert for any occasion. I especially love serving it with fresh berries.
PAGAL Janan
[email protected]This custard recipe is a winner! It's incredibly easy to make and the results are fantastic. The custard is smooth, creamy, and has a lovely vanilla flavor. I will definitely be making this again.