Steps:
- Pit and halve dates and stuff with blue cheese crumbles. Wrap each date half in a piece of prosciutto. Secure with a toothpick or bamboo skewer. Grill 30 to 45 seconds per side, then drizzle with reduced 365 Everyday Value Balsamic Vinegar (simmer until thick and syrupy).
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Younis bhatti
[email protected]I'm not a big fan of blue cheese, but I loved these wraps. The dates and prosciutto were a great combination.
Afari Prince
[email protected]These are the best prosciutto-wrapped dates I've ever had. The blue cheese adds a really nice tang.
Sinethemba Dlakavu
[email protected]I love the combination of sweet and salty in these wraps. The dates really add a special touch.
Md Raden
[email protected]These are so easy to make and they're always a crowd-pleaser.
Ainsleigh Gray
[email protected]I've made these wraps several times and they're always a hit. They're the perfect party food.
Dawid Muller
[email protected]These are the perfect appetizer for a party. They're easy to make and they're always a crowd-pleaser.
kedir nas30
[email protected]I made these for a potluck and they were a huge hit. Everyone loved them.
Mohamed Korim
[email protected]These are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Nichola Slater
[email protected]I'm not a big fan of blue cheese, but I loved these wraps. The dates and prosciutto were a great combination.
Marlon Valdez
[email protected]These are the best prosciutto-wrapped dates I've ever had. The blue cheese adds a really nice tang.
Seema Gurudat
[email protected]I've made these wraps several times and they're always a hit. They're the perfect party food.
Hammad Javed
[email protected]These are so easy to make and they're always a crowd-pleaser.
Cadnaan Anelka
[email protected]I love the combination of sweet and salty in these wraps. The dates really add a special touch.
Idiot Friends
[email protected]These are the perfect appetizer for any occasion. They're easy to make ahead of time and they always disappear quickly.
Cameron
[email protected]Easy to make and absolutely delicious! I used goat cheese instead of blue cheese and they were still amazing.
Annammtaa Qasim
[email protected]These prosciutto-wrapped bites were a hit at my last party! The combination of salty prosciutto, creamy blue cheese, and sweet dates was divine. I'll definitely be making these again soon.