Sandra Putnam of Gallatin Gateway, Montana tailored her mother's recipe to crock-pot convenience with this hearty entree for busy weekday nights.
Provided by Taste of Home
Categories Dinner
Time 4h30m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Cut chicken into serving-size pieces. In a large shallow dish, combine the flour, salt and pepper. Add chicken, a few pieces at a time, and turn to coat. , In a large skillet, brown chicken in oil in batches. Transfer to a 5-qt. slow cooker. , Stir in the broth, tomatoes, mushrooms, onion, prosciutto, pimientos, garlic and Italian seasoning. Cover and cook on low for 4 to 4-1/2 hours or until chicken juices run clear. Serve with a slotted spoon over linguine; sprinkle with cheese.
Nutrition Facts : Calories 373 calories, Fat 17g fat (4g saturated fat), Cholesterol 133mg cholesterol, Sodium 909mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 1g fiber), Protein 43g protein.
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rita astifo
r-astifo@aol.comI followed the recipe exactly and it turned out great! The chicken was tender and juicy and the sauce was flavorful. I served it over pasta and it was a hit with my family.
Aynul Khan
khan.a@gmail.comThis recipe is a waste of time and money. The chicken was dry and the sauce was bland. I would not recommend this recipe to anyone.
Indira harry
h-i@aol.comI'm not sure what went wrong, but this dish was a disaster. The chicken was tough and the sauce was watery. I followed the recipe exactly, but it just didn't turn out well.
Liwa Liwa
liwa-l@gmail.comThis dish was a little too spicy for me, but my husband loved it. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would use less chili peppers.
Nikleshdas jahanpur123.
j3@hotmail.comI followed the recipe exactly and it turned out great! The chicken was tender and juicy and the sauce was flavorful. I served it over pasta and it was a hit with my family.
Christopher Myburgh
myburghc23@gmail.comThis recipe is a waste of time and money. The chicken was dry and the sauce was bland. I would not recommend this recipe to anyone.
Amir Said
amirs97@yahoo.comI'm not sure what went wrong, but this dish was a disaster. The chicken was tough and the sauce was watery. I followed the recipe exactly, but it just didn't turn out well.
Anmul Akanda
akanda-a15@yahoo.comThis recipe was a disappointment. The chicken was dry and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well.
Carlos Bedat
carlos_b8@gmail.comThis dish was a little too spicy for me, but my husband loved it. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would use less chili peppers.
ALEMZEWD ALEMU
alemu-alemzewd4@hotmail.comI'm not a big fan of chicken, but this dish was really good. The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Rigina Lovelast
lovelast_r@gmail.comThis recipe was easy to follow and the dish turned out great. The chicken was tender and the sauce was flavorful. I served it with rice and it was a delicious meal.
Amid Khan
khan-a6@hotmail.comI made this dish for a dinner party and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
George Georgiou
georgeg18@aol.comI followed the recipe exactly and the dish turned out great! The chicken was tender and the sauce was flavorful. I served it over pasta and it was a hit with my family.
Hashim D'more
dhashim@hotmail.frThis recipe is a keeper! The chicken was so moist and juicy, and the sauce was the perfect balance of sweet and savory. I will definitely be making this again and again.
Md sumon Khan
k_m@gmail.comI made this dish last night and it was delicious! The chicken was perfectly cooked and the sauce was amazing. I will definitely be making this again.
Bailey Shaffer
b-shaffer2@hotmail.comThis dish was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.