PROSCIUTTO PINWHEELS
A perfect start for any dinner party.Unknown source
Provided by Lynnda Cloutier
Categories Meat Appetizers
Number Of Ingredients 5
Steps:
- 1. Mix Gruyere cheese and sage in bowl. Arrange pastry sheet, short side facing you, on lightly floured surface; cut into halves crosswise. Put one half sheet with long side facing you; brush edge of far side with the egg.
- 2. Layer with half the prosciutto and Gruyere cheese mixture, avoiding the egg moistened edge. Roll up jelly roll fashion, shaping into a log. Wrap in waxed paper. Repeat the process with the remaining pastry, prosciutto and cheese mixture. Chill, seam side down, in refrigerator for 3 hours to 3 days or til firm
- 3. . Preheat oven to 400. Grease 2 large baking sheets. Cut logs crosswise into 1/2 inch slices. Arrange, cut side down, 1 inch apart on baking sheets. Bake in batches, on middle oven rack for 14 to 16 minutes or til golden. Remove to a wire rack to cool slightly. Serve warm. Makes 40 pinwheels.
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Lovely Youdeen
[email protected]These prosciutto pinwheels are a great way to use up leftover ham or turkey. They're also a great way to get kids to eat their vegetables.
Nirosha Liyanage
[email protected]I love how easy these pinwheels are to make. I can have them ready in no time, which is perfect for busy weeknights.
Suraj Bhattarai
[email protected]These prosciutto pinwheels are a delicious and elegant appetizer. They're perfect for a special occasion or a casual get-together.
Gorgeous Eirol
[email protected]I've been making these prosciutto pinwheels for years and they're always a favorite. They're so easy to make and they're always a crowd-pleaser.
Finey Thompson
[email protected]I made these pinwheels for a party and they were a huge hit! Everyone loved the combination of flavors and textures.
Heba Heba
[email protected]These prosciutto pinwheels are a great way to use up leftover ham or turkey. They're also a great way to get kids to eat their vegetables.
Dhiyajal Deoparsad
[email protected]I love how easy these pinwheels are to make. I can have them ready in no time, which is perfect for busy weeknights.
Maane Pulami
[email protected]These prosciutto pinwheels are a delicious and elegant appetizer. They're perfect for a special occasion or a casual get-together.
Kamran Jadoon
[email protected]I've made these pinwheels several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Rensley MrLive
[email protected]These prosciutto pinwheels were a hit at my party! They were so easy to make and everyone loved them.