PROSCIUTTO WITH MELON
You can find prosciutto -- air-dried Italian ham -- sliced to order at the deli counter, at gourmet shops or Italian markets, or prepackaged in many supermarkets. It is usually sold very thinly sliced.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 12 appetizers
Number Of Ingredients 2
Steps:
- Seed 1/2 medium honeydew melon; slice into 12 half-inch thick pieces, and remove rind from each. Halve 6 slices prosciutto (about 3 ounces total) lengthwise. Wrap 1 slice around each melon piece.
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Ismail Mohammed Free Fire account
[email protected]This dish is a great way to impress your guests.
Yshoni Mashinini
[email protected]I love the combination of prosciutto and melon.
Alihaseeb Alihaseeb
[email protected]This recipe is so easy to follow.
Terell Simmons
[email protected]I'm going to make this dish for my next picnic.
Isaac Costa
[email protected]This is a great recipe for a special occasion.
Shanu Akter
[email protected]I've never made prosciutto with melon before, but I'm definitely going to try this recipe.
Blessing Mampa
[email protected]This dish is perfect for a hot summer day.
Ivy Lexina chiumia
[email protected]I'm so glad I found this recipe.
AHMAD DAYYABU LAWAN
[email protected]I made this dish last night, and it was a huge hit with my family.
BucksBlueLightVids
[email protected]This recipe is a keeper!
dreamy girl
[email protected]I'm going to make this dish for my next party.
Dennis Osarfo
[email protected]This dish is so simple, yet so delicious.
Alexander Blair
[email protected]I highly recommend this recipe to anyone who loves prosciutto and melon.
Abid Shah
[email protected]I've also tried this recipe with other types of melon, such as cantaloupe and honeydew.
Pramod Chhetri
[email protected]I love wrapping the prosciutto around the melon slices. It makes them so easy to eat.
Shantosh S
[email protected]This is a great recipe for a light and refreshing summer appetizer.
Dwayne Malcolm
[email protected]I've made this dish many times, and it's always a crowd-pleaser. Everyone loves the combination of salty and sweet.
Araoye Vanessa
[email protected]I love how easy this dish is to make. It's perfect for a quick and easy appetizer or snack.
Umeanuka Chiamaka
[email protected]This classic Italian appetizer is always a hit at parties. The salty prosciutto pairs perfectly with the sweet melon, and the combination of flavors is simply irresistible.