PROVENCAL BEEF STEW (IN CROCK POT)
This if from the WW site, and I've added a few ingredients, which don't change the point value, which is 4 per serving. If you aren't on a diet, this is still really good. The pureed beans make the stew very hearty.
Provided by A la Carte
Categories Stew
Time 6h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Place the beef in your crock pot, on high heat.
- Add onion, mushrooms and garlic to a 12" non-stick skillet and saute over medium high heat for 5 minutes, or until soft. Stir occasionally. Add to the crock pot.
- Add carrots.
- Place the beans in a blender or food processor, with the broth, and blend until pureed. Add to the crock pot.
- Add all remaining ingredients.
- Cover and cook on high for 6-7 hours. Garnish with fresh thyme.
- I served this over spinach, but it would be nice in a big bowl with some lovely French bread!
Nutrition Facts : Calories 291.8, Fat 9.4, SaturatedFat 3.5, Cholesterol 44, Sodium 550, Carbohydrate 28.1, Fiber 6.9, Sugar 5.6, Protein 24.9
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Shireen De Jongh
[email protected]This stew is delicious and easy to make. I highly recommend it!
mahtab ahmad
[email protected]This is my go-to recipe for beef stew. It's always a hit with my family and friends.
Peculiar
[email protected]I've made this stew several times and it's always a crowd-pleaser. Everyone loves the tender beef and the flavorful sauce.
Rafał Szafirski
[email protected]This stew is perfect for a cold winter day. It's hearty and warming and it always hits the spot.
lima khatun
[email protected]I'm a big fan of Provencal cuisine and this stew is no exception. The flavors are complex and delicious.
Mwangi Mwangi
[email protected]This stew is so versatile. I've served it over mashed potatoes, egg noodles, and rice. It's always delicious.
Rakesh Maharjan
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Savita Banda
[email protected]This stew is so easy to make and it's perfect for a busy weeknight meal. The beef is always tender and the sauce is flavorful.
Afework
[email protected]I was skeptical about making a beef stew in the crock pot, but I'm so glad I did. It turned out amazing! The beef was so tender and the flavors were perfect.
Iris Bordiez
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The beef is fall-apart tender and the sauce is packed with flavor.
Sunday David
[email protected]I'm not a big fan of stews, but this one is really good. The beef is so tender and the sauce is flavorful without being too heavy.
Noony Abubakr
[email protected]This stew is amazing! The flavors are so rich and complex. I served it over egg noodles and it was the perfect comfort food on a cold winter night.
Michelle Berger
[email protected]I love this recipe! It's so easy to make and the beef is always so tender. I've made it several times and it's always a hit with my guests.
Naluyiga Jessica
[email protected]This Provencal beef stew is a delicious and easy dish to make in the crock pot. The beef is fall-apart tender and the flavors are amazing. I served it over mashed potatoes and it was a hit with my family!