PUFF PASTRY PIZZA
This is an upscale appetizer with lots of flavor. My college-age daughter, Haven, threw this together, and it is wonderful! (She's much more experimental in the kitchen than I am!) Great for an appetizer buffet.
Provided by Laura Adams
Categories World Cuisine Recipes European Italian
Time 45m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Place both sheets of puff pastry on a large baking sheet, and pinch together in the center to make one large sheet. Bake for 15 minutes.
- Meanwhile, heat oil over medium heat in a small skillet. Cook green onion, onion, garlic, tomatoes, and rosemary in oil until the onions are soft, about 5 minutes.
- Remove puff pastry from oven, and top with mozzarella and Gorgonzola cheeses and onion and garlic mixture. Return to the oven, and bake until cheese is melted, about 10 minutes. Cut into 2 inch squares to serve.
Nutrition Facts : Calories 230.6 calories, Carbohydrate 14.8 g, Cholesterol 11.9 mg, Fat 16.2 g, Fiber 0.7 g, Protein 6.4 g, SaturatedFat 5.1 g, Sodium 205.1 mg, Sugar 0.8 g
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Hezekiah Burton
burton_h73@aol.comI highly recommend this recipe. It's easy to make and always a hit.
Mwangi Mwangi
mwangi53@yahoo.comThis is the best puff pastry pizza recipe I've ever tried. The crust is perfect and the toppings are always delicious.
Cory Cabral
c30@gmail.comThis pizza is a crowd-pleaser. I've made it for parties and everyone always loves it.
Khadija Madian
m.k@aol.comI've tried this recipe with different toppings and it always turns out great. It's a versatile recipe that can be customized to your liking.
Belay Berasa
b@yahoo.comThis pizza is a great way to use up leftover chicken or vegetables.
claire campbell
campbell81@yahoo.comI love how quick and easy this recipe is. It's perfect for a weeknight meal.
Blue Link
b-link@gmail.comThis pizza is so delicious and easy to make. I've already shared the recipe with all my friends.
Tania Adams
tania@gmail.comI've made this pizza several times and it always turns out great. It's a keeper!
tynashe Sabe
stynashe@yahoo.comThis pizza is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
Anderson Nkhoma
a_n@yahoo.comI'm not a big fan of making pizza dough, so this recipe is a lifesaver. The puff pastry makes the perfect crust.
Amin Mokhles
m52@yahoo.comThis pizza is a great way to use up leftover ingredients. I often add whatever vegetables I have on hand.
Thomas Tumusiime
t.t62@gmail.comI love the versatility of this recipe. You can use any toppings you like, so it's perfect for picky eaters.
Abdul Mueez
abdul.mueez51@aol.comThis pizza is perfect for a party or a potluck. It's easy to make ahead of time and it always gets rave reviews.
Meme Watson
wm@yahoo.comI've tried a lot of different puff pastry pizza recipes, but this one is by far the best. The instructions are clear and easy to follow, and the results are amazing.
ProTix
protix22@hotmail.comI made this pizza for my kids and they loved it. They especially liked the crispy edges of the puff pastry.
Prince Lauren
l_p71@aol.comThis is my new go-to pizza recipe. It's so quick and easy to make, and it always turns out delicious.
Nasir Shekh
s.n@gmail.comI'm not a big fan of puff pastry, but this recipe changed my mind. The pastry was light and flaky, and the toppings were perfectly cooked.
Tha Boss Official
b-tha46@yahoo.comThis puff pastry pizza was a hit at my last party! It was so easy to make and everyone loved it.