PUFFED CARROT CASSEROLE
This rich and flavorful side-dish recipe comes from Annette Ingerman of Baltimore.
Provided by Martha Stewart
Categories Food & Cooking Main Dish Recipes Casserole Recipes
Time 1h50m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Coat a 2-quart casserole dish with cooking spray. Put carrots in a saucepan, and cover with water by 2 inches. Bring to a boil; reduce heat; simmer until tender, 35 minutes. Drain; mash carrots with a potato masher.
- Stir in flour, brown sugar, eggs, butter, baking powder, baking soda, and salt. Pour into prepared dish. Bake for 1 hour.
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Mohon Hosan
[email protected]This casserole is a great make-ahead dish. I made it the day before and just reheated it in the oven when I was ready to serve it.
Proshanto Babu
[email protected]My family loved this casserole! It's so easy to make and it's a great way to get kids to eat their vegetables.
Dahlia Bekerman
[email protected]I've been meaning to try this recipe for a while and I'm so glad I finally did! It's absolutely delicious. The carrots are tender and flavorful, and the crunchy pecans add a nice touch. I will definitely be making this again.
Malik Billo
[email protected]This casserole is a great way to get kids to eat their vegetables.
Kajol Akther
[email protected]I love that this casserole is made with healthy ingredients.
Maritza Smit
[email protected]This casserole is a great way to use up leftover carrots.
Dinu_ perera
[email protected]I've been making this carrot casserole for years and it's always a hit. It's the perfect side dish for any occasion.
Rj Bisal
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Tam'Ba “Ms.Tam” Rean
[email protected]I made this casserole for a holiday dinner and it was a huge hit! Everyone raved about it.
Ever Cynthia Mandoka
[email protected]This casserole is a great way to get kids to eat their vegetables.
Hira Sah
[email protected]I love that this casserole is made with healthy ingredients.
Rumi Ayesha
[email protected]This casserole is a great way to use up leftover carrots.
Br0kenReed 19
[email protected]I've been making this carrot casserole for years and it's always a hit. It's the perfect side dish for any occasion.
Cannon Dice
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
MD,Lablu Sheikh
[email protected]I'm not usually a fan of carrot casserole, but this recipe changed my mind. It's delicious!
Tshegofatso Serage
[email protected]This is the best carrot casserole I've ever had! The combination of flavors and textures is perfect.
Money
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
HM Rakha
[email protected]This carrot casserole was a hit with my family! The carrots were tender and flavorful, and the crunchy pecans added a nice touch. I will definitely be making this again.