*PULIGI*
This bread recipe is from the pacific islands (Samoa). It's texture and fragrance is like no other bread around and is typically eaten as a dessert with hot custard sauce or plain.
Provided by jAcQuiE_7
Categories Breads
Time 1h45m
Yield 2 bundts
Number Of Ingredients 11
Steps:
- *In a saucepan over medium heat place 2 cups sugar & allow to dissolve into syrup. Turn heat down to simmer & slowly add 2 cups water (same time stirring with whisk. BE CAREFUL! Sugar mixture & water will cause a very hot steam to errupt. You may blow towards mixture while constantly stirring until all water is incorporated.) then vanilla.
- *Mix flour, baking soda & cinnamon. Set aside.
- *Cream sugar & butter, then add eggs, milk & water.
- *Add flour mixture to butter mixture.
- *Add burnt sugar mixture to creamed sugar & butter mixture; mix well.
- *Pour batter in 2 bundt pans that are sprayed with non-stick cooking spray.
- *Cover with foil and bake in pre-heated oven at 350-deg. for about 1 hour.
- *Allow to cool 30 min.*.
- *ENJOY*.
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Jonathan Koon
[email protected]This pulihora recipe is awesome! It's so flavorful and easy to make. I will definitely be making this again and again.
Karishma Zahra
[email protected]I made this pulihora recipe last night and it was a huge hit! My family loved it. It's a great recipe for a quick and easy weeknight meal.
Max Maruf
[email protected]This pulihora recipe is delicious! I love the tangy flavor. It's also very easy to make, which is a bonus.
Cole Lamouche
[email protected]I've made this pulihora recipe several times now and it's always a hit! It's so flavorful and easy to make. I highly recommend it.
Hoorain Abbasi
[email protected]This pulihora recipe is a game-changer! It's so flavorful and easy to make. I've made it several times now and it's always a hit with my family and friends.
Tajjamal Hussain
[email protected]I love this pulihora recipe! It's so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Victoria López
[email protected]This pulihora recipe is awesome! It's so flavorful and easy to make. I will definitely be making this again and again.
Beauty Obianeri
[email protected]I made this pulihora recipe last night and it was a huge hit! My family loved it. It's a great recipe for a quick and easy weeknight meal.
meme boi120
[email protected]This pulihora recipe is delicious! I love the tangy flavor. It's also very easy to make, which is a bonus.
Imran Rmlno
[email protected]I've made this pulihora recipe several times now and it's always a hit! It's so flavorful and easy to make. I highly recommend it.
Sajid Sager
[email protected]This pulihora recipe is amazing! The flavors are incredible and it's so easy to make. I will definitely be making this again.
Lady k Lady k
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Angela Schwarze
[email protected]This pulihora recipe is a keeper! It's so flavorful and easy to make. I've made it several times now and it's always a hit with my family and friends.