CLASSIC WAFFLES
This is a no-fail recipe. Fluffy on the inside and slightly crisp on the outside. You can also substitute regular milk for the buttermilk and they turn out just as good! I have a Belgian waffle maker that flips 180 degrees, so please note that the "flipping waffle maker over" part of the recipe is aimed at that type of machine (think Waffle House). If you have a standard waffle maker, I'd suggest pouring the batter into the center of the bottom and spreading it out a little with a spoon before closing the lid.
Provided by ewells
Categories Breakfast
Time 20m
Yield 4 Belgian waffles, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat waffle iron.
- Combine flour, sugar, baking powder and salt in a large bowl. Whisk milk, eggs and oil in a medium bowl. Whisk milk mixture into dry ingredients until smooth.
- Pour one cup of batter into preheated waffle iron. Close top and flip waffle maker. Bake until brown, about three minutes.
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DuckieZane
[email protected]Not bad!
SYED HASSAN SHAH
[email protected]These waffles were easy to make and they tasted great. I'll definitely be making them again.
Julieanna Tong
[email protected]I love this recipe! The waffles are always light and fluffy. I also like that I can freeze them and reheat them later.
K Davis
[email protected]These waffles were a little bland for my taste. I think I'll add some more vanilla extract next time.
Autumn Thorn
[email protected]I've tried this recipe a few times and it always turns out great. My waffles are always fluffy and crispy.
MD jitu
[email protected]Delicious!
Hafizjamalahmed Ahmed
[email protected]These waffles were really easy to make and they tasted great. I used a Belgian waffle maker and they came out perfectly crispy.
Simon Chornyi
[email protected]I made these waffles for my kids and they loved them! They're so easy to make and they're a lot healthier than store-bought waffles.
Jonotha tv
[email protected]These waffles were a bit too dense for my taste. I think I might have overmixed the batter. But they still had a good flavor.
Faizan Rind
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they taste delicious. I love that I can use different toppings to change up the flavor.
Dev Mina
[email protected]These waffles were light, fluffy, and perfectly crispy on the outside. I followed the recipe exactly and they turned out amazing! My family loved them and said they were the best waffles they've ever had.