PULL APART SODA BREAD
Instead of baking one big loaf of Irish soda bread this St. Patrick's Day, make a pull apart version that yields individual servings.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 1
Steps:
- Start with our basic soda-bread recipe. After turning out the dough on a lightly floured surface, divide it into 16 equal pieces and, with floured hands, roll each into a ball. Transfer the balls to a parchment-lined baking sheet in 4 rows of 4, making sure each dough ball is touching the ones around it. With the tip of a paring knife, cut a 1/4-inch-deep X on each ball. Because the pull-apart rolls are smaller than a full loaf, the baking time is cut in half. Cool to room temperature before serving with plenty of salted Irish butter.
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Boniface Agu
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, but I think it could have been improved with the addition of some herbs or spices.
Hamza Latif
[email protected]I was looking for a recipe for soda bread that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The bread was easy to make and turned out great. It was light and fluffy, with a slightly crispy crust. I
Joy Chowdhary
[email protected]This is my go-to recipe for soda bread. It's so easy to make and it always turns out great. The bread is moist and flavorful, with a nice crust. I love the addition of the raisins and caraway seeds. It's the perfect bread for a quick and easy meal.
Mubashir Tanoli
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, but I think it could have been improved with the addition of some herbs or spices.
Krishali Singh
[email protected]I'm not a huge fan of soda bread, but this recipe changed my mind. The bread was light and fluffy, with a slightly crispy crust. I loved the addition of the cheese and bacon. It's the perfect bread for a quick and easy meal.
Zaibaliali312 Zaibali sanwal
[email protected]This is the best soda bread recipe I've ever tried! The bread is so moist and flavorful, with a nice crust. I love the addition of the raisins and caraway seeds. It's the perfect bread for a quick and easy meal.
K H
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, but I think it could have been improved with the addition of some herbs or spices.
Fddgyy Dfg
[email protected]I was looking for a recipe for soda bread that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The bread was easy to make and turned out great. It was light and fluffy, with a slightly crispy crust. I
Anita Patrick
[email protected]This is my go-to recipe for soda bread. It's so easy to make and it always turns out great. The bread is moist and flavorful, with a nice crust. I love the addition of the raisins and caraway seeds. It's the perfect bread for a quick and easy meal.
Muskan Jutt
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, but I think it could have been improved with the addition of some herbs or spices.
Joseph Kairu
[email protected]I'm not a huge fan of soda bread, but this recipe changed my mind. The bread was light and fluffy, with a slightly crispy crust. I loved the addition of the cheese and bacon. It's the perfect bread for a quick and easy meal.
Akbal Hamidi
[email protected]This is the best soda bread recipe I've ever tried! The bread is so moist and flavorful, with a nice crust. I love the addition of the raisins and caraway seeds. It's the perfect bread for a quick and easy meal.
Sahak Asad ullah
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, but I think it could have been improved with the addition of some herbs or spices.
Melissa Kettler
[email protected]I was looking for a recipe for soda bread that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The bread was easy to make and turned out great. It was light and fluffy, with a slightly crispy crust. I
gracie garcia
[email protected]This is my go-to recipe for soda bread. It's so easy to make and it always turns out great. The bread is moist and flavorful, with a nice crust. I love the addition of the cheese and bacon. It's the perfect bread for a quick and easy meal.
Mi Na
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfectly. The bread is light and fluffy, with a slightly crispy crust. I love the addition of the raisins and caraway seeds, which give the br
Samana Sapkota
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, but I think it could have been improved with the addition of some herbs or spices.
Malik Muzamal
[email protected]I'm not a huge fan of soda bread, but I thought I'd give this recipe a try. I'm glad I did! The bread was surprisingly good. It was moist and flavorful, with a nice crust. I especially liked the addition of the cheese and bacon. I will definitely be
ISIKO HUZAIFA
[email protected]This soda bread was a hit at our St. Patrick's Day party! It was so easy to make and turned out perfectly. The bread was light and fluffy, with a slightly crispy crust. I loved the addition of the raisins and caraway seeds, which gave the bread a nic