Steps:
- For the chicken: Mix together the mayonnaise, sour cream, hot sauce and ranch dressing mix in a large bowl. Add the shredded chicken and toss to coat.
- For the slaw: In a large mixing bowl, combine the cabbage, carrots, corn, green onions, chives and red pepper. In a small mixing bowl, whisk together the vinegar, honey, Dijon, lime zest and juice, red pepper flakes, hot sauce and some salt and pepper. Slowly add the olive oil, whisking until emulsified. Add half of the dressing to the slaw and toss well¿refrigerate and reserve the remaining dressing for another use.
- To each slider bun, add a heaping portion of the pulled chicken and top with a scoop of the slaw.
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Bp Skmaher007
[email protected]This recipe was a hit at my last potluck! The chicken was so tender and juicy, and the slaw was the perfect balance of sweet, spicy, and tangy. I will definitely be making this again.
Shanya Boase
[email protected]I'm not a big fan of slaw, but this recipe changed my mind. The cabbage and carrots were perfectly crisp and the dressing was flavorful and tangy. I especially loved the addition of the red pepper flakes.
Zhana Rekhviashvili
[email protected]This recipe is easy to make and the results are delicious. The chicken is juicy and flavorful, and the slaw is the perfect complement.
Khalifa Aldhaen
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always moist and tender, and the slaw is always crisp and refreshing.
tuihn Khan
[email protected]This recipe is a winner! The chicken was fall-off-the-bone tender and the slaw was crisp and refreshing. I highly recommend this recipe.
Jenifer Somsel
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the slaw was the perfect accompaniment. I will definitely be making this again.
Yahya Khan
[email protected]This is a great recipe for a casual get-together. The chicken is easy to make and the slaw can be made ahead of time. I served it with slider buns and everyone loved it.
Aiden Wallace
[email protected]I loved this recipe! The chicken was so juicy and flavorful, and the slaw was the perfect balance of sweet and tangy. I served it on slider buns with a side of BBQ sauce and it was a hit.
Daniel Sarantidis
[email protected]This recipe was easy to follow and the results were delicious. The chicken was fall-apart tender and the slaw was the perfect complement. I will definitely be making this again.
Inamullah Asad
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and tender, and the slaw is always crisp and refreshing. I highly recommend this recipe!
Evie Myrddin
[email protected]This pulled chicken and spicy slaw is the perfect summer dish. It's light and refreshing, but still packed with flavor. I love that it can be made ahead of time, which makes it perfect for busy weeknights.
Freddy
[email protected]I'm not a huge fan of slaw, but this recipe changed my mind. The cabbage and carrots were perfectly crisp and the dressing was flavorful and tangy. I especially loved the addition of the red pepper flakes.
Shuvo Sarkar
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the slaw was delicious. I made a few minor changes, such as using Greek yogurt instead of mayonnaise in the slaw, and it turned out great.
May muturi
[email protected]I followed the recipe exactly and the results were amazing. The chicken was fall-off-the-bone tender and the slaw was crisp and refreshing. I served it on slider buns with a side of BBQ sauce and everyone loved it.
Augustine Ezeka
[email protected]This pulled chicken and spicy slaw recipe was a hit at my last potluck! The chicken was so tender and juicy, and the slaw was the perfect balance of sweet, spicy, and tangy. I will definitely be making this again.