PUMPKIN BARS W/CREAM CHEESE FROSTING

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Pumpkin Bars W/Cream Cheese Frosting image

Make and share this Pumpkin Bars W/Cream Cheese Frosting recipe from Food.com.

Provided by J C9648

Categories     Bar Cookie

Time 50m

Yield 48 bars, 48 serving(s)

Number Of Ingredients 14

2 cups all-purpose flour
1 1/2 cups sugar
2 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon ground cloves
4 beaten eggs
1 (16 ounce) can pumpkin (I can only find 15oz cans and that seems to work just fine)
1 cup cooking oil
1 (3 ounce) package cream cheese, softened
1/4 cup butter or 1/4 cup margarine, softened
1 teaspoon vanilla
2 1/4 cups sifted powdered sugar

Steps:

  • PUMPKIN BARS: In a large mixing bowl stir together the flour, sugar, baking powder, cinnamon, baking soda, salt, and cloves.
  • Stir in the eggs, pumpkin, and oil till combined.
  • Spread batter in an ungreased 15x10x1-inch baking pan.
  • Bake in a 350-degree oven 25 to 30 minutes or till a wooden toothpick inserted near the center comes out clean.
  • Cool for 2 hours on a wire rack.
  • MUST COOL BEFORE SPREADING ON FROSTING.
  • FROSTING: Beat together soft cream cheese; soft butter/margarine; and vanilla till light and fluffy.
  • Gradually add powdered sugar, beating well to reach spreading consistency.
  • Spread ontop of bars.
  • BEST WHEN SERVED REALLY CHILLED!

Foster Ogah
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These pumpkin bars were the perfect combination of sweet and savory. The pumpkin and spices gave them a warm, fall flavor, while the cream cheese frosting added a touch of sweetness. They were the perfect treat to enjoy on a chilly autumn day.


Lerato Moyo
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I'm a novice baker and these pumpkin bars were easy to make and turned out great! They were moist and flavorful, and the frosting was the perfect finishing touch. I will definitely be making these again.


Kulsoom Bibi
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These pumpkin bars were a culinary delight! The combination of pumpkin, spices, and cream cheese frosting was divine. They were the perfect treat for a fall gathering.


Giovana Silva
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I love pumpkin bars and these were some of the best I've ever had. They were moist, flavorful, and the frosting was to die for. I will definitely be making these again.


Meri Tamang
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These pumpkin bars were a great success! I made them for a bake sale and they sold out in no time. They were moist, flavorful, and the frosting was the perfect finishing touch.


Kuldip Mehta
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I'm always on the lookout for new pumpkin bar recipes, and this one did not disappoint. The bars were moist and flavorful, with a perfect balance of spices. The cream cheese frosting was also delicious and easy to make.


Ati Rajpoot
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I was looking for a pumpkin bar recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The bars were moist and flavorful, and the frosting was a nice touch.


Cordi_A Allen
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These were delicious! I followed the recipe exactly and they came out perfect. The frosting was especially good.


Rakib Bangla Tv
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I've made these pumpkin bars several times now and they always turn out perfect. They're so easy to make and always a crowd-pleaser.


Natorer Bonolota
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These pumpkin bars were a hit at my Thanksgiving potluck! They were moist, flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making these again.