PUMPKIN BISQUE
Make and share this Pumpkin Bisque recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- I a medium saucepan, combine pumpkin, cooked squash, chicken broth, salt, spices and ¼ cup water.
- Mix well until smooth.
- Stir in evaporated milk.
- Heat slowly to serving temperature, stirring frequently.
- Garnish each serving with a dash of nutmeg.
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Kainat Shabeer
[email protected]I made this soup for a potluck and it was a huge success! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again for Thanksgiving.
Meer Meer
[email protected]This soup is amazing! It's so creamy and flavorful, and the perfect comfort food for a cold day. I love that it's made with simple, wholesome ingredients and that it's so easy to make. I've already made it several times and it's always a hit with my
Samuel Anteau
[email protected]I made this soup for a fall dinner party and it was a huge success! Everyone loved the creamy texture and the warm, comforting flavor. I served it with a side of crusty bread and it was the perfect meal for a chilly autumn evening.
Mohammad Farooq
[email protected]This soup is so easy to make and it's absolutely delicious! I love the creamy texture and the hint of sweetness from the pumpkin and apple. I've made it several times now and it's always a hit with my family and friends.
Bill Owens
[email protected]This soup is delicious! I love the combination of pumpkin and apple, and the spices give it a really warm and inviting flavor. I also like that it's not too thick or heavy. I've made it several times now and it's always a hit with my family and frien
lawrence ssentale
[email protected]This soup is amazing! It's so creamy and flavorful, and the perfect comfort food for a cold day. I love that it's made with simple, wholesome ingredients and that it's so easy to make. I've already made it several times and it's always a hit with my
Azam Shah
[email protected]I made this soup for a fall dinner party and it was a huge success! Everyone loved the creamy texture and the warm, comforting flavor. I served it with a side of crusty bread and it was the perfect meal for a chilly autumn evening.
Jeffery Barrs
[email protected]This soup is so easy to make and it's absolutely delicious! I love the creamy texture and the hint of sweetness from the pumpkin and apple. I've made it several times now and it's always a hit with my family and friends.
LocoRico3
[email protected]I'm not a huge fan of pumpkin soup, but this recipe is really good! The apple and spices balance out the pumpkin flavor nicely. I also liked that it wasn't too thick or heavy. Will definitely make again!
Shedrack Billions
[email protected]This soup is amazing! I made it for my Halloween party and it was a huge hit. Everyone loved the creamy texture and the sweet and savory flavor. I'll definitely be making it again next year.
Adelakin Ayobami
[email protected]I've made this soup several times now and it's always a winner! I love the combination of pumpkin and apple, and the spices give it a really warm and inviting flavor. I highly recommend this recipe.
Amaka Omokhai
[email protected]This is my go-to recipe for pumpkin bisque. It's always a hit with my family and friends. I love that it's so easy to make and that I can use canned pumpkin, which makes it a great option for busy weeknights.
MIFZAL Michael
[email protected]I made this soup for a potluck and it was a huge success! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again for Thanksgiving.
Raju Neupane
[email protected]This soup is a fall staple in our house. It's the perfect way to warm up on a cold day. I like to serve it with a side of crusty bread or a grilled cheese sandwich.
Dilshan Sadaruwan
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a bit of roasted garlic and a pinch of smoked paprika for an extra layer of flavor. Highly recommend!
arif boss
[email protected]This soup was delicious! I made it exactly as the recipe stated and it turned out perfectly. The only thing I would change next time is to add a bit more cayenne pepper for a little extra spice. Thanks for sharing!
Benjamin Onyelu
[email protected]I'm not usually a fan of pumpkin soup, but this recipe changed my mind. The addition of the apple and spices really elevated the flavor and made it something truly special. I'll definitely be making this again.
Rab nawaz Rab Nawaz
[email protected]I made this soup for a dinner party last weekend and it was a huge hit! Everyone loved the creamy texture and the subtle sweetness of the pumpkin. I also appreciated how easy it was to make - I had it simmering on the stove in no time. Definitely a k
Alex Onelifer
[email protected]This pumpkin bisque was an absolute delight! The flavors were rich and velvety, and the hint of nutmeg added a touch of warmth and coziness. I served it with a dollop of sour cream and a sprinkle of chopped chives, and it was the perfect autumn meal.