SAUTEED PORK CHOPS WITH VINEGAR AND ROSEMARY
Provided by Moira Hodgson
Categories dinner, easy, quick, main course
Time 15m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Pat the chops dry with paper towels and season them with salt and pepper. Heat the butter and oil in a heavy skillet and brown the chops for three to four minutes on one side. Turn the chops and brown them lightly on the other side for three to four minutes.
- Add the vinegar, chicken stock and rosemary. Scrape up the cooking juices and cover the pan. Cook over moderate heat for about five minutes, or until the sauce is reduced to a glaze and the chops are done.
- Place the chops on heated plates and spoon the glaze over the top.
Nutrition Facts : @context http, Calories 519, UnsaturatedFat 17 grams, Carbohydrate 13 grams, Fat 31 grams, Fiber 0 grams, Protein 42 grams, SaturatedFat 11 grams, Sodium 717 milligrams, Sugar 10 grams, TransFat 0 grams
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boonie stroughter
[email protected]This is a great recipe for a weeknight meal. The pork chops are cooked quickly and easily, and the sauce is flavorful and tangy. I like to serve this dish with rice or pasta.
Hazem Mohamed
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Joel Chisi
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The vinegar and rosemary sauce was delicious, and the pork chops were cooked perfectly. I will definitely be making this again.
24k.Z
[email protected]This is one of my favorite pork chop recipes. The vinegar and rosemary sauce is so flavorful, and the pork chops are always tender and juicy. I highly recommend this recipe!
Ayabonga Shandu
[email protected]I made this recipe for my family last night, and they all loved it! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
FLOWER NETWORK
[email protected]This is a great recipe for a special occasion dinner. The pork chops are elegant and flavorful, and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a special meal.
Kimberly Barton
[email protected]I'm not a huge fan of vinegar, but I really enjoyed this recipe. The vinegar and rosemary sauce was flavorful and tangy, but not overpowering. The pork chops were cooked perfectly, and the overall dish was delicious.
Anissa Payne
[email protected]This recipe is a great way to change up your usual pork chop routine. The vinegar and rosemary sauce is a nice departure from the usual barbecue or honey mustard sauces. I will definitely be making this again.
Baraka Msei
[email protected]I'm always looking for new ways to cook pork chops, and this recipe definitely delivered! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Thato Shofe
[email protected]This is a great recipe for a weeknight meal. The pork chops are cooked quickly and easily, and the sauce is flavorful and tangy. I like to serve this dish with rice or pasta.
KT„Äã Kellan
[email protected]I made this recipe for a dinner party, and it was a huge success! The pork chops were a hit, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a flavorful and easy pork chop dish.
Boiger owner
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Waseem Haider tarar Waseem Haider tarar
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The vinegar and rosemary sauce was delicious, and the pork chops were cooked perfectly. I will definitely be making this again.
Ngonidzashe choko
[email protected]I love this recipe! The pork chops are always cooked perfectly, and the sauce is amazing. I like to serve this dish with mashed potatoes and green beans.
stephanie dc
[email protected]This is one of my favorite pork chop recipes. The vinegar and rosemary sauce is so flavorful, and the pork chops are always tender and juicy. I highly recommend this recipe!
Ruth Moses
[email protected]I made this recipe for my family last night, and they all loved it! Even my picky eater son ate his entire pork chop. The sauce is amazing, and the pork chops were cooked to perfection.
Triston Carter
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is delicious. I highly recommend this recipe!
Shaldyn Naidoo
[email protected]This pork chop recipe was a hit! The meat was tender and flavorful, and the vinegar and rosemary sauce was the perfect complement. I will definitely be making this again!