PUMPKIN CHEESE BALL
Steps:
- Combine Cheddar cheese and next 4 ingredients in a bowl until blended. Cover and chill 4 hours or until mixture is firm enough to be shaped. Shape mixture into a ball to resemble a pumpkin. Smooth entire outer surface with a frosting spatula or table knife. Make vertical grooves in ball, if desired, using fingertips. Cut florets from broccoli stalk, and reserve for another use. Cut stalk to resemble a pumpkin stem, and press into top of cheese ball. Serve cheese ball with apple wedges. Note: To make ahead, wrap cheese ball in plastic wrap without stalk, and store in refrigerator up to 2 days. Attach stalk before serving.
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Arif Bd King
[email protected]This cheese ball is so easy to make and it's always a crowd-pleaser. I love serving it with crackers and fruit.
Mahdi Yt
[email protected]This pumpkin cheese ball is a delicious and festive appetizer. It's perfect for Thanksgiving or any fall gathering.
Melody Theophilus
[email protected]I'm not a big fan of pumpkin, but I loved this cheese ball. It's the perfect fall appetizer.
kailash Chaudhary
[email protected]This cheese ball is so easy to make and it's always a hit at parties. I love the combination of pumpkin and cream cheese.
Samantha Underwood
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese and crackers and it's always delicious.
Silky Bolt
[email protected]This pumpkin cheese ball is the perfect way to use up leftover pumpkin puree. It's also a great make-ahead appetizer.
Hamad shah
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pumpkin and cream cheese flavors go together perfectly.
Maria Munoz
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Aminata Alisha Koroma
[email protected]This pumpkin cheese ball is so easy to make and it's always a hit. I love serving it with crackers and fruit.
Pushimi
[email protected]I made this cheese ball for a party and it was a huge success. Everyone loved it and asked for the recipe.
Hanad Hero Official
[email protected]This pumpkin cheese ball is the perfect fall appetizer. It's creamy, flavorful, and has just the right amount of sweetness.
Channi Walker
[email protected]I'm not a big fan of pumpkin, but I was pleasantly surprised by how much I enjoyed this cheese ball. The flavors are perfectly balanced and it's not too sweet.
SPARK ETHIOPIAN SPORT NEWS
[email protected]This recipe is a great way to use up leftover pumpkin puree. I also added a few tablespoons of chopped walnuts for extra crunch.
Buyiswa Jacobs
[email protected]I've made this pumpkin cheese ball several times now and it's always a crowd-pleaser. It's the perfect appetizer for any fall gathering.
Mdsaminur islam
[email protected]This pumpkin cheese ball was a hit at my Thanksgiving party! It was so easy to make and everyone loved it.