Moist and delicious muffins! You may use up to one cup of chocolate chips if you like!
Provided by Donna Breault
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 30m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease and flour muffin pan or use paper liners.
- Mix sugar, oil, eggs. Add pumpkin and water. In separate bowl mix together the baking flour, baking soda, baking powder, spices and salt. Add wet mixture and stir in chocolate chips.
- Fill muffin cups 2/3 full with batter. Bake in preheated oven for 20 to 25 minutes.
Nutrition Facts : Calories 197.3 calories, Carbohydrate 30.4 g, Cholesterol 31 mg, Fat 7.7 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 2.2 g, Sodium 181.3 mg, Sugar 16.9 g
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Jisan Ahmed
[email protected]These muffins are simply delicious. I'll definitely be making them again.
Masudur Rahoman
[email protected]These muffins are a must-try for any pumpkin lover.
Alisha Harttlet
[email protected]These muffins are the perfect way to start your day or enjoy as an afternoon snack.
Mj Kaptine
[email protected]I love that these muffins are made with healthy ingredients, like whole wheat flour and pumpkin puree.
Rayan Tube
[email protected]These muffins are so easy to make, even a novice baker can handle them.
Michael Adu
[email protected]I made these muffins for a bake sale and they sold out in minutes.
moraima goris
[email protected]These muffins are the perfect fall treat. They're warm, comforting, and absolutely delicious.
Kyausu Josephine
[email protected]I'm not a huge fan of pumpkin, but these muffins are so good, I ate three in one sitting.
Mubarag Abdiqani
[email protected]These muffins are so moist and fluffy, they're like little clouds of pumpkin-chocolate chip deliciousness.
TJ Brady
[email protected]I made these muffins with my kids and they had a lot of fun.
mawujitse rueben
[email protected]These muffins are a great way to use up leftover pumpkin puree.
Vandana Bishnu Bhagat103
[email protected]I added a little bit of cinnamon to the batter and it really enhanced the flavor.
Robul Islam
[email protected]These muffins are perfect for a fall breakfast or snack.
Promise Bofale
[email protected]I love that these muffins are made with whole wheat flour. It makes them a little healthier than traditional muffins.
43j Ff
[email protected]These muffins are so easy to make. I had them in the oven in less than 10 minutes.
Shelby Puckett
[email protected]I'm not a big fan of pumpkin, but I really enjoyed these muffins. The chocolate chips really balance out the pumpkin flavor.
Afoma Nwokolo
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
Cabdi fataax Boss
[email protected]These muffins are amazing! They're so moist and fluffy, and the pumpkin and chocolate chips add the perfect amount of sweetness and flavor.