PUMPKIN CREAM CHEESE BARS
Pumpkin pie and cheesecake go together perfectly in these bars. They are absolutely delightful and easy to make. -Sharon Kurtz, Emmaus, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 20 bars.
Number Of Ingredients 13
Steps:
- In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom of a 13-in. x 9-in. baking dish coated with cooking spray. Cover and refrigerate for at least 15 minutes., In a large bowl, beat cream cheeses and sugar until smooth. Beat in the pumpkin, flour, pie spice and vanilla. Add eggs; beat on low speed just until combined. Pour over crust. , Bake at 325° for 35-45 minutes or until center is almost set. Cool on a wire rack for 1 hour. Cover and refrigerate for 8 hours or overnight. , Cut cheesecake into 20 bars; top each with a walnut half.
Nutrition Facts : Calories 186 calories, Fat 9g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 230mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 1g fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Mainudden
[email protected]I followed the recipe exactly, but my bars turned out dry and crumbly. I'm not sure what went wrong.
Mohammad Mqasim
[email protected]These bars were a little too sweet for my taste, but my kids loved them.
Jakupi Safet
[email protected]I love the combination of pumpkin and cream cheese. These bars were the perfect fall treat.
Micah Squires
[email protected]These bars were so easy to make! I had them in the oven in less than 30 minutes. They turned out perfectly and were a huge hit with my family.
Justice Zhou
[email protected]I'm not usually a fan of pumpkin desserts, but these bars changed my mind. The pumpkin filling was perfectly spiced and the cream cheese topping was rich and creamy. The crust was also a nice touch. I would definitely make these again.
Kal Man
[email protected]These pumpkin cream cheese bars were a hit at my Thanksgiving gathering! The combination of the creamy pumpkin filling and tangy cream cheese topping is irresistible. I especially loved the graham cracker crust, which added a nice crunch to the bars.