PUMPKIN DROP COOKIES
With just a hint of pumpkin flavor and a buttery cinnamon frosting, these cakelike drop cookies are sure to be a hit at a fall gathering. Denise Smith, a field editor from Lusk, Wyoming, shared the big-batch recipe.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 11 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, cream shortening and sugar. Beat in the pumpkin, eggs and milk. Combine the flour, baking soda, cinnamon, salt, allspice and cloves; gradually add to creamed mixture. , Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-13 minutes or until lightly browned. Remove to wire racks to cool completely., In a small bowl, combine the frosting ingredients; beat until smooth. Frost cookies. Store in the refrigerator.
Nutrition Facts : Calories 63 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 46mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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My Own shop
[email protected]These cookies were a bit dry, but the frosting helped. I would probably add more pumpkin puree next time.
its angelix
[email protected]These cookies were easy to make and they turned out great! I would definitely recommend them to anyone who loves pumpkin.
Shani Mehar
[email protected]These cookies were delicious! I loved the pumpkin flavor and the cream cheese frosting was amazing. I will definitely be making these again and again.
Tous eef
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I would probably cut the sugar in half next time I make them.
Ethan Long
[email protected]These cookies were so easy to make and they turned out so yummy! I will definitely be making these again.
abid mahmood
[email protected]These cookies were delicious! I loved the pumpkin flavor and the cream cheese frosting was the perfect complement. I will definitely be making these again.
Michael Lohr
[email protected]These cookies were a bit dry, but the frosting helped. I would probably add more pumpkin puree next time.
Biscuit Games
[email protected]These cookies were easy to make and they turned out great! I would definitely recommend them to anyone who loves pumpkin.
Timothy Moore
[email protected]These cookies were delicious! I loved the pumpkin flavor and the cream cheese frosting was amazing. I will definitely be making these again and again.
Katya Tsvetkov
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I would probably cut the sugar in half next time I make them.
Peace Dinah
[email protected]These cookies were so easy to make and they turned out so yummy! I will definitely be making these again.
Ashley Ramsey
[email protected]These cookies were delicious! I loved the pumpkin flavor and the cream cheese frosting was the perfect complement. I will definitely be making these again.
Pauyea Mcnair
[email protected]These cookies were a bit dry, but the frosting helped. I would probably add more pumpkin puree next time.
Kenny Dixon
[email protected]These cookies were easy to make and they turned out great! I would definitely recommend them.
Shamir Hulse
[email protected]These cookies were so good! I loved the pumpkin flavor and the cream cheese frosting was amazing. I will definitely be making these again.
Riyad Ahamide
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They were really easy to make and they turned out looking beautiful. I would probably cut the sugar in half next time I make them.
Swostika Chhetri
[email protected]I made these cookies for a Halloween party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making these again for my next party.
Jeff Lavallee
[email protected]These cookies were absolutely delicious! They were soft and chewy, with a perfect balance of spices. I loved the pumpkin flavor, and the cream cheese frosting was the perfect finishing touch. I will definitely be making these again!