PUMPKIN IMPOSSIBLE PIE
This pumpkin pie makes its own crust. Couldn't be easier!
Provided by JCHRISTINE
Categories Fruits and Vegetables Vegetables Squash
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan.
- Place eggs, salt, pumpkin, sugar, melted butter, baking mix, evaporated milk, and water in a blender. Mix on low speed for 2 minutes. Pour mixture into greased pie pan.
- Bake in preheated oven for 45 to 50 minutes, until set in center.
Nutrition Facts : Calories 225.4 calories, Carbohydrate 31.9 g, Cholesterol 67.8 mg, Fat 9 g, Fiber 1.5 g, Protein 5.9 g, SaturatedFat 4.8 g, Sodium 475.5 mg, Sugar 25.2 g
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Uman Ali
[email protected]This pie is perfect for a fall gathering. It's warm and comforting, and the flavors are just right.
Muhammad Hassan
[email protected]I love that this recipe uses common ingredients that I already have on hand.
Kagiso Tumisang
[email protected]This pie is a great way to sneak some vegetables into your kids' diet. They'll never know they're eating pumpkin!
Charles Phillips
[email protected]I followed the recipe exactly, but my pie crust turned out soggy. I'm not sure what I did wrong.
Maksud Alam
[email protected]This pie was a bit too sweet for me, but my kids loved it.
Guignard Vilmar
[email protected]Overall, this is a great recipe for a quick and easy pumpkin pie. I would definitely recommend it.
funke oke
[email protected]The impossible pie filling was a bit runny for my taste, but the flavor was still good.
jh ftgfdd
[email protected]This pie is so easy to make. I had it in the oven in less than 30 minutes.
Arfin Arfin
[email protected]I love that this pie is made with almond flour. It gives it a nice nutty flavor and makes it a healthier option.
Emmanuel Igwe
[email protected]This pie is a great way to use up leftover pumpkin puree. It's also a nice change from the traditional pumpkin pie.
Assad Bangash
[email protected]I've made this pie several times now, and it always turns out perfect. It's my go-to dessert for potlucks and holiday gatherings.
Daniel Saftoiu
[email protected]This pumpkin impossible pie was a hit at our Thanksgiving dinner! It was so delicious and creamy, and the crust was perfectly flaky. Even my picky aunt loved it.