PUMPKIN PECAN WHITE CHOCOLATE COOKIES
Soft, cake-like pumpkin cookies with pecans and white chocolate chips.
Provided by Alicia Van Couvering
Categories Fruits and Vegetables Vegetables Squash
Time 40m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 300 degrees F (150 degrees C) Grease cookie sheets.
- In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs and vanilla, then stir in the pumpkin puree until well blended. Combine the flour, baking soda, and pumpkin pie spice; stir into the pumpkin mixture. Fold in the white chocolate and pecans. Drop by heaping spoonfuls onto the prepared cookie sheets. Cookies should be at least 2 inches apart.
- Bake for 20 to 22 minutes in the preheated oven, until bottoms are lightly browned. Cool for 5 minutes on baking sheets before removing to cool on wire racks.
Nutrition Facts : Calories 169.8 calories, Carbohydrate 20.2 g, Cholesterol 25.6 mg, Fat 9.3 g, Fiber 0.6 g, Protein 2 g, SaturatedFat 5.1 g, Sodium 49.5 mg, Sugar 13.7 g
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Hussain Mahmud
[email protected]I'm so glad I found this recipe. These cookies are delicious and I'll definitely be making them again.
Chijioke Jonathan
[email protected]These cookies are the perfect way to use up leftover pumpkin puree.
SN Swadhin
[email protected]I can't wait to make these cookies for my next party. I know they'll be a hit.
hychari sydney
[email protected]These cookies are the perfect treat to enjoy with a cup of coffee or tea.
anas dogar
[email protected]I love the way these cookies look. They're so festive and perfect for fall.
Decklan Johnston
[email protected]These cookies are so easy to make and they taste like they came from a bakery.
Usman Khalil
[email protected]I've never been a big fan of pumpkin desserts, but these cookies are amazing. I'll definitely be making them again.
md shaidi
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite.
Ibrahim Rana
[email protected]These are the best pumpkin cookies I've ever had. The white chocolate chips really make them special.
Ashton Quinn
[email protected]I made these cookies for a bake sale and they sold out in no time. Everyone loved them!
Rabi chaulagai
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're so soft and chewy.
M Hassaan R
[email protected]These cookies are so festive and perfect for the holidays. I can't wait to make them again next year.
Lacey Vaughn
[email protected]I love that these cookies are made with white chocolate chips. It gives them a unique and delicious flavor.
Sijal Gurung
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect cookie for any occasion.
Oluwasheyi Precious
[email protected]These cookies are the perfect combination of sweet and savory. The pumpkin and pecan give them a nice depth of flavor.
Mia Minichiello
[email protected]I'm not usually a fan of pumpkin desserts, but these cookies changed my mind. They're so moist and flavorful.
Muhammard Uthman
[email protected]These cookies are so easy to make. I was able to whip up a batch in no time.
Hend Mohamed
[email protected]I love the combination of pumpkin, pecan, and white chocolate in these cookies. They're the perfect fall treat.
PlanetNeco2885
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious.