PUMPKIN SEED BRITTLE
This quick and easy pumpkin seed brittle is addictive and makes a great food gift, too.
Provided by hirtamadl
Categories Appetizers and Snacks Nuts and Seeds Pumpkin Seed Recipes
Time 1h
Yield 24
Number Of Ingredients 4
Steps:
- Line a baking sheet with parchment paper or a silicone mat.
- Combine sugar, water, and salt in a saucepan over medium heat. Bring to a boil, stirring constantly, until sugar has dissolved and turned a golden brown color. Immediately add pumpkin seeds and mix well to coat with the caramelized sugar.
- Spread the very hot pumpkin seed mix thinly onto the prepared baking sheet. Let cool to room temperature. Break or cut into bite-sized pieces. Store in an airtight container in a cool place or in the refrigerator.
Nutrition Facts : Calories 142.8 calories, Carbohydrate 22.9 g, Fat 5.3 g, Fiber 0.4 g, Protein 2.8 g, SaturatedFat 1 g, Sodium 8.7 mg, Sugar 20.9 g
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ONE Gamers
[email protected]Overall, this is a great recipe for a sweet and crunchy snack. I highly recommend it!
Rashmika Chaman
[email protected]This brittle is so addictive! I can't stop eating it.
Mst Bedena
[email protected]I love the festive look of this brittle. It's perfect for Halloween parties.
R'Jheno Marti
[email protected]This recipe is a great way to use up leftover Halloween candy. I chopped up some candy corn and mixed it into the brittle.
desire Egbuniwe
[email protected]I had some trouble finding pumpkin seeds. I ended up using sunflower seeds instead. The brittle still turned out great.
Bappy Paul
[email protected]The brittle didn't turn out as hard as I expected. I think I cooked it for too long.
Chassity's world
[email protected]This recipe is a bit too sweet for my taste. Next time, I'll reduce the amount of sugar by half.
Armando Casas
[email protected]I'm not a big fan of pumpkin seeds, but I really enjoyed this brittle. The sweetness of the sugar and spices balances out the nutty flavor of the seeds.
Khaya Cebekhulu
[email protected]I made this recipe with a few modifications. I added a teaspoon of cinnamon and a pinch of salt. It turned out even better than the original recipe!
Botu Mahi
[email protected]This is a great recipe for kids to help with. My kids loved stirring the ingredients and watching the brittle harden.
Mercy Nthenya
[email protected]I'm so glad I tried this recipe. Pumpkin seed brittle is now one of my favorite snacks.
Raylene Arnoldus
[email protected]This pumpkin seed brittle is a great gift idea. I made a batch for my friends and family, and they all loved it.
Walter Dale
[email protected]I love that this recipe doesn't require any special ingredients. I was able to make it with things I already had in my pantry.
Sthembile Ashley
[email protected]The brittle turned out perfectly. It was hard and crunchy, with a beautiful golden color.
Apuuli Rogers
[email protected]This recipe is so easy to follow. I was able to make a batch of pumpkin seed brittle in just 30 minutes.
Extra Fried french fries
[email protected]I love the way the pumpkin seeds add a nutty flavor to the brittle. It's a great way to use up leftover pumpkin seeds from Halloween.
CHERRY
[email protected]This pumpkin seed brittle is a delightful treat! The combination of pumpkin seeds, sugar, and spices creates a sweet and crunchy snack that is perfect for any occasion.