PUMPKIN SOUP WITH HONEY AND CLOVES

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Pumpkin Soup with Honey and Cloves image

Categories     Soup/Stew     Blender     Vegetable     Thanksgiving     Pumpkin     Fall     Honey     Clove     Bon Appétit

Yield Serves 8

Number Of Ingredients 9

2 tablespoon (1/4 stick) butter
2 large carrots, chopped
2 celery stalks, chopped
1 large onion, chopped
1 2-pound pumpkin peeled, seeded, chopped (about 6 cups)
6 cups (or more) chicken stock or canned low-salt broth
5 whole cloves
1/2 cup whipping cream
2 tablespoons honey

Steps:

  • Melt butter in Dutch oven over medium-high heat. Add carrots, celery and onion; sauté until tender, about 8 minutes. Add pumpkin, 6 cups stock and cloves. Cover and simmer until pumpkin is very tender, about 25 minutes.
  • Discard cloves. Purée soup in batches in blender. Return to Dutch oven. Stir in cream and honey. Bring to simmer. Season to taste with salt and pepper. (Can be made 1 day ahead. Chill. Bring to simmer before serving, thinning with more stock, if desired.)

Osiris
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This soup is the perfect fall soup. It's warm, comforting, and flavorful.


Majid Ali Baloch
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I love that this soup is made with simple, wholesome ingredients.


Mubasheer Vp
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This soup is a great way to use up leftover pumpkin puree.


Nathaniel Contreras
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I followed the recipe exactly, but the soup never thickened up. I had to add a lot of cornstarch.


Md Ayas
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The soup was a bit too sweet for my taste.


Naila Shah
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I'm not sure what went wrong, but my soup turned out bland. I think I might have used too much water.


Nhlonipho Mjoli
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This soup is so creamy and flavorful. I could eat it every day.


Nafay and Rumaisa World
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I added a bit of cayenne pepper to give the soup a little kick.


SHARIF FF Khan
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I love the way the honey and cloves complement the natural sweetness of the pumpkin.


SUDIP PAUDEL
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This soup is the perfect comfort food for a cold day.


William Watson
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I've made this soup several times now and it's always a crowd-pleaser.


Agustino Mwambwalo
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This soup was a hit at my dinner party. Everyone loved the unique flavor.


Loveth Oshinkoya
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I'm not usually a fan of pumpkin soup, but this recipe changed my mind. The honey and cloves added a really nice touch.


poor black kurdish
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This soup is so easy to make and it's absolutely delicious. I love the hint of honey and cloves. It's the perfect fall soup.


Saudi Saudi
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I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and had just the right amount of sweetness.


Blaine J
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This pumpkin soup was a delightful treat! The combination of honey and cloves gave it a unique and flavorful taste. I added a bit of extra cinnamon and nutmeg for an even warmer flavor.


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