GREEN ONION CRAB CAKES WITH PINEAPPLE SALSA
Make and share this Green Onion Crab Cakes With Pineapple Salsa recipe from Food.com.
Provided by Dancer
Categories Sauces
Time 21m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In medium bowl, gently stir together all ingredients except black pepper.
- Season to taste with black pepper.
- Cover and chill 15 minutes.
- Form crab mixture into 8 equal-sized patties.
- Coat large nonstick skillet with vegetable cooking spray and set over medium-high heat.
- Saute crab cakes, turning once, until golden on both side, about 3 minutes per side.
- Serve with pineapple salsa.
- For salsa; Combine first five ingredients in medium bowl; toss to blend.
- Season with salt and pepper.
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Hassan Farooq
[email protected]I made these crab cakes for my husband and he loved them! He said they were the best crab cakes he's ever had.
Claude Daylight
[email protected]These crab cakes were a bit too salty for my taste, but the pineapple salsa was delicious.
Shahzer Khanzada
[email protected]I'm not a fan of seafood, but I tried these crab cakes and they were surprisingly good! The pineapple salsa really made them.
Muhammadidris6611 idris
[email protected]These crab cakes were easy to make and tasted great! I will definitely be making them again.
Rehman Khann
[email protected]I've made these crab cakes several times and they're always a hit! The pineapple salsa is the perfect finishing touch.
Sanjaya Abewikkrama
[email protected]These crab cakes were delicious! I made them for a party and they were a big hit.
Rafi Mia
[email protected]I followed the recipe exactly and the crab cakes were perfect! The pineapple salsa was also very good.
Shagor Hasan
[email protected]The crab cakes were a bit dry, but the pineapple salsa was amazing!
You & Me Together
[email protected]These crab cakes were easy to make and turned out great! I used fresh crab meat and the pineapple salsa was delicious.
Adnan Pathan
[email protected]I'm not a huge fan of crab cakes, but these were really good! The pineapple salsa was the perfect addition.
Amjad Khosa
[email protected]These crab cakes were a hit with my family! The pineapple salsa added a nice sweetness and tanginess that complemented the crab perfectly. I will definitely be making these again.