PURPLE COW
Back in the fiftys my dad would take me to malt shop for these. I think back then it was a grape fountain syrup.Mixed with malted milk power and vanilla icecream. now i make them with vanilla icecream and good grape juice purple grape dark.May check the net for grape syrup.
Provided by charlene graham
Categories Ice Cream Drinks
Time 10m
Number Of Ingredients 3
Steps:
- 1. Mix all in your blender or what ever you have.
- 2. set back and watch a movie also people will wont a taste. Don!t fall for that.
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Courtnie Kinney
[email protected]Meh.
Zukhanye Silinga
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The cake is moist and fluffy, and the frosting is creamy and delicious.
adebayo sunday
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. I'm not sure what went wrong.
Maria Madileng
[email protected]The cake was a little dry, but the frosting was amazing.
Nah I'd koko khan
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Abrham Walde
[email protected]I love this recipe! The cake is always moist and fluffy, and the frosting is so creamy and delicious. I've made it several times, and it's always a hit.
surani
[email protected]This cake was easy to make and turned out great! I used a bundt pan, and it baked evenly. The frosting was also easy to make and was the perfect complement to the cake.
Panther Africa
[email protected]I made this cake for my daughter's birthday party, and it was a huge hit! The kids loved the purple color, and the adults loved the taste. I will definitely be making this cake again.
Haadiya Khaan
[email protected]This Purple Cow recipe was absolutely delicious! The combination of flavors was perfect, and the cake was so moist and fluffy. I would definitely make this again.